The Lower Brule Sioux Tribe received a $337,380 project grant award from the United States Department of Agriculture Food and Nutrition Service. The grant was awarded under the Food Distribution Program on Indian Reservations (FDPIR) on October 1, 2021 for a two-year period concluding on September 30, 2023. The FDPIR aims to address food insecurity and improve nutrition for Native Americans living on Indian reservations. Through this funding, the Lower Brule Sioux Tribe will provide nutrition...
The Lower Brule Sioux Tribe received a two-year, $345,674 Project Grant award from the US Department of Agriculture Food and Nutrition Service. The grant funds the Tribe's participation in the Food Distribution Program on Indian Reservations (FDPIR) from October 1, 2022 through September 30, 2024. FDPIR is a nutrition assistance program operated by Tribes and Tribal organizations to provide USDA Foods to low-income households living on Indian reservations and nearby approved areas. Through...
The Cheyenne River Sioux Tribe was awarded a $361,473 Project Grant from the U.S. Department of Agriculture (USDA) Food and Nutrition Service under the Food Distribution Program on Indian Reservations (CFDA 10.567). The grant funds will be used to operate food distribution sites, deliver nutrition education services, and provide culturally appropriate food assistance to low-income Native American households living on or near the Cheyenne River Indian Reservation in South Dakota. The funding...
The U.S. Department of Agriculture (USDA) Food and Nutrition Service awarded a $168,573 Project Grant to the Yankton Sioux Tribe under the Food Distribution Program on Indian Reservations (CFDA 10.567). The grant will be utilized from October 1, 2024, to September 30, 2026, to operate food distribution sites and deliver culturally appropriate nutrition assistance and education services to low-income Native American households living on or near the Yankton Sioux Reservation in South Dakota. The...
The federal Project Grant award of $500,000.00 was provided by the U.S. Department of Agriculture Food and Nutrition Service under the Food Distribution Program on Indian Reservations (CFDA 10.567). The grant funds will be used by the Sisseton Wahpeton Oyate, a federally recognized Native American tribe in South Dakota, to operate food distribution sites and deliver nutrition education services for low-income tribal members residing on or near the Lake Traverse Reservation. The two-year grant...
The U.S. Department of Agriculture Food and Nutrition Service awarded a $238,009 Project Grant to the Crow Creek Sioux Tribe under the Food Distribution Program on Indian Reservations (CFDA 10.567). The funding will support the operation of food distribution sites, delivery of nutrition education services, and provision of culturally appropriate food assistance to low-income Native American households living on or near the Crow Creek Indian Reservation in South Dakota. The award period runs from...
This federal Project Grant award of $4,067,286.00 from the U.S. Department of Agriculture Food and Nutrition Service, under the Food Distribution Program on Indian Reservations (CFDA 10.567), will provide critical nutrition assistance to low-income Native American households living on or near the Pine Ridge Indian Reservation in South Dakota. The funding will enable the Oglala Sioux Tribe to operate food distribution sites, deliver nutrition education services, and provide culturally appropriate...
The U.S. Department of Agriculture Food and Nutrition Service awarded a $499,230 Project Grant to the Rosebud Sioux Tribe under the Food Distribution Program on Indian Reservations (CFDA 10.567). The grant, with a performance period from October 1, 2024 to September 30, 2026, will enable the tribe to operate food distribution sites and deliver culturally appropriate nutrition assistance and education services to low-income Native American households living on or near the Rosebud Indian...
The U.S. Department of Agriculture's Food and Nutrition Service awarded a $479,417 Project Grant to the Red Cliff Band of Lake Superior Chippewa Indians of Wisconsin under the Food Distribution Program on Indian Reservations (CFDA 10.567). The grant period runs from October 1, 2024, to September 30, 2026. The grant will enable the tribe to operate food distribution sites, deliver nutrition education services, and provide culturally appropriate food assistance to low-income Native American...
The Cheyenne River Sioux Tribe received a $555,411 project grant award from the United States Department of Agriculture Food and Nutrition Service. The award period is from October 1, 2021 to September 30, 2023. The grant supports the Tribe's participation in the Food Distribution Program on Indian Reservations (FDPIR), which provides USDA Foods to low-income households living on Indian reservations or in approved areas near reservations. As the sub-awardee, the Tribe will operate FDPIR to...