This Project Grant award from the U.S. Department of Agriculture Food and Nutrition Service provides $3,971,390 to the Ohio Department of Aging through September 30, 2024 to support the Senior Farmers' Market Nutrition Program (SFMNP) under the federal grant program categorized as CFDA 10.576. The goal of the SFMNP is to provide resources in the form of fresh, locally grown produce to low-income seniors through partnerships with farmers' markets and stands. Funding will be distributed as initial...
The U.S. Department of Agriculture (USDA), through its Senior Farmers' Market Nutrition Program (SFMNP), awarded a $1,316,838 project grant to the Ohio Department of Aging. The purpose of the SFMNP is to provide low-income seniors with coupons, checks, or electronic benefits that can be exchanged for fresh, locally grown fruits, vegetables, honey, and herbs at farmers' markets, roadside stands, and community supported agriculture (CSA) programs. The Ohio Department of Aging sub-awarded...
This federal Project Grant award of $789,054.00 was provided by the U.S. Department of Agriculture (USDA) Food and Nutrition Service under the Senior Farmers Market Nutrition Program (CFDA 10.576). The grant funding will enable the Oregon Health Authority (OHA) to administer the SFMNP in Oregon, which provides low-income seniors with vouchers to purchase fresh, locally grown fruits, vegetables, honey, and herbs from farmers markets, roadside stands, and community supported agriculture...
This federal Project Grant award of $355,804.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Senior Farmers Market Nutrition Program (CFDA 10.576). The grant supports the State of Georgia Department of Public Health in delivering fresh, locally grown agricultural products such as fruits, vegetables, honey, and herbs to low-income seniors through farmers' markets, roadside stands, and community supported agriculture programs. The award will fund both...
This Project Grant award of $104,248.00 from the U.S. Department of Agriculture's (USDA) Senior Farmers Market Nutrition Program (CFDA 10.576) will provide resources to the Indiana Department of Health (IDOH) to deliver fresh, locally grown agricultural products such as fruits, vegetables, honey, and herbs to low-income seniors through farmers' markets, roadside stands, and community supported agriculture (CSA) programs. The award period runs from October 1, 2024 to September 30, 2026. As the...
This federal Project Grant award of $155,616.00 was provided by the Food and Nutrition Service (FNS) within the U.S. Department of Agriculture under the Senior Farmers Market Nutrition Program (CFDA 10.576). The purpose of the SFMNP is to provide low-income seniors with benefits that can be exchanged for fresh, locally grown agricultural products such as fruits, vegetables, honey, and herbs at farmers' markets, roadside stands, and community supported agriculture (CSA) programs. This specific...
This federal Project Grant award of $327,794.00 is provided by the U.S. Department of Agriculture's Food and Nutrition Service through the Senior Farmers Market Nutrition Program (CFDA 10.576). The grant will be used by the Michigan Department of Health and Human Services to provide low-income seniors in Michigan with benefits, such as checks or coupons, that can be exchanged for fresh, locally grown fruits, vegetables, honey, and herbs at farmers markets, roadside stands, and community...
This $2,836,868 federal Formula Grant award from the U.S. Department of Agriculture's Food and Nutrition Service supports the Commodity Supplemental Food Program (CFDA 10.565). This program aims to improve the health of low-income elderly persons by providing supplemental nutritious USDA Foods. The prime grantee, the Ohio Department of Job & Family Services, will distribute the grant funding to local non-profit food banks and community action organizations across Ohio to administer the CSFP....
This federal Project Grant award of $175,242.00, provided by the U.S. Department of Agriculture (USDA) Food and Nutrition Service under the Senior Farmers Market Nutrition Program (CFDA 10.576), supports the delivery of fresh, locally grown agricultural products such as fruits, vegetables, honey, and herbs to low-income seniors in Nebraska. The award, effective from October 1, 2024 to September 30, 2025, enables the Nebraska Department of Health & Human Services to administer this program by...
This federal Project Grant award of $254,496.00, provided by the U.S. Department of Agriculture's (USDA) Food and Nutrition Service, supports the Senior Farmers Market Nutrition Program (CFDA 10.576). The grant enables the Florida Department of Elder Affairs to deliver fresh, locally grown agricultural products such as fruits, vegetables, honey, and herbs to low-income seniors through farmers' markets, roadside stands, and community supported agriculture (CSA) programs. The program provides...