Project Grant 251DE301L1603
Award Date
10/1/24
Completion Date
9/30/25
Dollars Obligated
$2.7M
Federal Agency
Child Nutrition Division
Federal Grant Program
10.582
Assistance Type
Project Grant
Place of Performance
Delaware, USA
Similar Awards
The Department of Agriculture Food and Nutrition Service awarded the Department of Education Delaware a $2,264,347.70 Project Grant under the Fresh Fruit and Vegetable Program (CFDA 10.582) for the period of October 1, 2021 through September 30, 2022. The grant aims to provide free fresh fruits and vegetables to elementary schools with high percentages of students receiving free or reduced-price meals through the National School Lunch Program. The Department of Education Delaware sub-awarded...
This federal Project Grant award from the U.S. Department of Agriculture's (USDA) Child Nutrition Division under the Fresh Fruit and Vegetable Program (CFDA 10.582) provides $2,973,605.00 to the Idaho State Department of Education to deliver free fresh fruits and vegetables to elementary schools with high percentages of students receiving free or reduced-price meals. The goal is to increase fruit and vegetable consumption, promote healthy eating habits, and enhance overall nutrition and diet...
This federal Project Grant award from the U.S. Department of Agriculture's Food and Nutrition Service, under the Fresh Fruit and Vegetable Program (CFDA 10.582), provides $6,659,950.00 to the Pennsylvania Department of Education to deliver free fresh fruits and vegetables to economically disadvantaged elementary schools across the state. The program aims to increase fruit and vegetable consumption, promote healthy eating habits, and enhance overall nutrition and diet quality among young students...
The U.S. Department of Agriculture's Food and Nutrition Service awarded a $5,429,429 Project Grant on October 1, 2024 under the Fresh Fruit and Vegetable Program (CFDA 10.582). This federal grant program provides cash assistance to state agencies to deliver free fresh fruits and vegetables to elementary schools with high percentages of students receiving free or reduced-price meals. Through this funding, the New Jersey Department of Agriculture, the prime grantee, will distribute the produce...
This federal Project Grant award from the U.S. Department of Agriculture's Food and Nutrition Service provides $3,673,902.00 in funding for the Fresh Fruit and Vegetable Program (CFDA 10.582). The program aims to improve nutrition among elementary school students in economically disadvantaged communities by providing cash grants to the Oklahoma State Department of Education to distribute free fresh fruits and vegetables to eligible schools. The primary objectives are to increase fruit and...
The Department of Agriculture Food and Nutrition Service awarded the Delaware Department of Education $679,103 under the Farm to School State Formula Grant program (CFDA 10.645) for the period of September 30, 2022 through September 30, 2026. This formula grant funding will support Delaware's farm to school programs and further strengthen food and agriculture supply chain resiliency in accordance with section 1001(b)(4) of the American Rescue Plan. Specifically, the Department of Education of...
The U.S. Department of Agriculture's Fresh Fruit and Vegetable Program (CFDA 10.582) awarded a $2,782,867 Project Grant to the Maine Department of Education. The grant will assist the state, through cash grants, in providing free fresh fruits and vegetables to elementary schools with high percentages of children who receive free or reduced-price meals through the National School Lunch Program. The Maine Department of Education will distribute sub-awards to local school districts, non-profit...
This federal Project Grant award from the U.S. Department of Agriculture's (USDA) Fresh Fruit and Vegetable Program (CFDA 10.582) provides $4,933,994.00 to the Superintendent of Public Instruction, doing business as The Department of Education in Washington, to deliver free fresh fruits and vegetables to elementary schools with high percentages of students receiving free or reduced-price meals. The goal is to increase fruit and vegetable consumption, promote healthy eating habits, and enhance...
This federal Project Grant award from the U.S. Department of Agriculture's Food and Nutrition Service provides $2,784,989.00 in funding for the Fresh Fruit and Vegetable Program (CFDA 10.582). The grant will be used by the New Hampshire Department of Education, the primary awardee, to distribute free fresh fruits and vegetables to economically disadvantaged elementary schools across the state from October 1, 2024 to September 30, 2025. The goal of the program is to increase fruit and vegetable...
This federal Project Grant award of $3,832,234.00 from the U.S. Department of Agriculture's Food and Nutrition Service under the Fresh Fruit and Vegetable Program (CFDA 10.582) will provide free fresh fruits and vegetables to elementary schools with high percentages of students receiving free or reduced-price meals in Kentucky. The program aims to increase fruit and vegetable consumption, promote healthy eating habits, and enhance overall nutrition and diet quality among young students through...