Project Grant 24ACERUT1041

Award Date 9/30/24
Completion Date 9/29/27
Dollars Obligated $500K
Federal Grant Program
10.174
Assistance Type
Project Grant
Place of Performance
Utah, USA
Similar Awards
The U.S. Department of Agriculture Agricultural Marketing Service awarded Utah State University a $499,639 Project Grant under the Acer Access Development Program (CFDA 10.174) to promote the domestic maple syrup industry in the interior western United States through September 2025. USU will work with sub-awardees the University of Wyoming and the University of Idaho to further develop the maple syrup industry in the region through extension, research, and education efforts. Specifically, the...
Utah State University was awarded a $500,000 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Acer Access Development Program (CFDA 10.174) to develop the maple syrup industry in the Intermountain West region. The three-year award will support education programs for landowners on maple sap collection and production processes, and research on sap yields from tapping bigtooth maple, boxelder, and Norway maple trees in Utah using traditional and...
The University of Vermont received a $499,993 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Acer Access Development Program (CFDA 10.174) to support efforts promoting the domestic maple syrup industry. The three-year award beginning September 30, 2021 will fund research and education activities related to maple syrup production, as well as promotion of the industry through demonstration projects and technical assistance. Key deliverables...
This $500,000 Project Grant awarded by the U.S. Department of Agriculture's Agricultural Marketing Service under the Acer Access and Development Program (CFDA 10.174) supports Oregon State University's efforts to enhance the commercial maple sugaring industry in Oregon and the broader Pacific Northwest region. The funding will enable OSU's Maple Sugaring Program to increase its capacity to assist existing and new maple syrup producers in scaling up production, improving processing systems, and...
This $499,993 federal Project Grant awarded by the U.S. Department of Agriculture's Agricultural Marketing Service under the Acer Access and Development Program (CFDA 10.174) will strengthen the scientific underpinnings of sugarbush management in the United States and drive the continued professionalization of the maple industry. The key activities include: (1) synthesizing existing research and informal producer knowledge on sugarbush silviculture, (2) conducting original analytical research to...
This $430,657 Project Grant awarded by the U.S. Department of Agriculture's Agricultural Marketing Service under the Acer Access and Development Program (CFDA 10.174) addresses quality and safety issues in the maple syrup industry. The award will fund two primary objectives: Evaluating five FDA-approved disinfectants to reduce bacteria and biofilm on maple sugarhouse equipment, developing procedures applicable to all food and non-food contact surfaces. Creating an online course on good...
The Department of Agriculture Agricultural Marketing Service awarded Montana State University a $499,283 Project Grant under the Acer Access and Development Program (CFDA 10.174). The grant will support efforts to promote the domestic maple syrup industry through research and education related to maple syrup production from September 30, 2022 to September 29, 2025. Specifically, Montana State University will lead a team of engineers and microbiologists to develop and deliver producer and...
This $499,947 federal Project Grant award from the U.S. Department of Agriculture's Agricultural Marketing Service under the Acer Access and Development Program (CFDA 10.174) will fund a 3-year initiative led by Stockton University to increase consumer demand for maple products in New Jersey. The key activities of the project include: Educating New Jersey consumers about the maple industry and cross-marketing Vermont maple products through tours of New Jersey maple-sugaring and farming sites...
This three-year, $495,692.66 Project Grant from the United States Department of Agriculture Agricultural Marketing Service will support research and outreach efforts through the Acer Access Development Program. Funded activities between Michigan State University's Forestry and Integrated Crop Expansion Center and a local craft distillery will evaluate utilizing late season and post-season maple sap in producing 100% pure maple distillate products. The partnership aims to refine handling and...
The Department of Agriculture Agricultural Marketing Service awarded a $499,999 Project Grant to the University of Rhode Island under the Acer Access Development Program (CFDA #10.174) to develop recipes and products focused on the health-promoting properties of maple syrup. The three-year award beginning September 30, 2022 will support the university's efforts to promote the domestic maple syrup industry through research, education, and promotion activities related to maple syrup production....

This Project Grant award from the U.S. Department of Agriculture's Agricultural Marketing Service under the Acer Access and Development Program (CFDA 10.174) provides $500,000 to Utah State University to:

  1. Collaborate with food scientists to develop new maple syrup and maple syrup-based products, analyze the chemical composition of maple products from different maple species, and conduct consumer sensory evaluations.

  2. Expand maple sugaring activities through education for existing maple syrup producers and landowners interested in maple production, as well as public outreach to increase awareness of maple syrup's nutritional benefits.

The project aims to support the marketing and commercialization of maple products made from diverse maple species and sustain the maple syrup industry under changing climate conditions. The award period runs from September 30, 2024 to September 29, 2027.

Generated 7/8/25, 12:18 PM