Project Grant 21MPIRGMI1095
- The Department of Agriculture Agricultural Marketing Service awarded S Ranch Meats LLC $181,000 under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180) on September 30, 2021 to assist the company in making improvements and carrying out planning activities necessary to obtain a Federal Grant of Inspection. The Meat and Poultry Inspection Readiness Grants program aims to help eligible meat and poultry slaughter and processing facilities with costs...
- Love Meats, Inc. received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will support Love Meats' expansion from custom-exempt to federally inspected slaughter operations. Located in Rudyard, Michigan, Love Meats slaughters beef and pork for 50 regional farmers annually. However, federally inspected slaughter capacity is limited in...
- The A & C Meat Company, LLC received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support expansion of the company's existing meat processing facility and acquisition of equipment to allow it to obtain federal inspection status and better serve consumer and producer demand. Specifically, the company will construct...
- Falls Meat Service, Inc. received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will fund an expansion of the recipient's meat processing facility and operations to increase capacity for butchering and processing under USDA federal inspection. Specifically, the award will double freezer space, increase cooler space, and extend...
- The Department of Agriculture Agricultural Marketing Service awarded Corning Meat Processing Service, Inc. a $200,000 Project Grant under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will allow the awardee to upgrade critical facility infrastructure and equipment in order to become an approved cooperative interstate shipment facility and expand sales of smoked meat products into surrounding states. Key activities to be funded...
- D & S Quality Beef, LLC received a $200,000 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support facility upgrade and expansion activities to improve the awardee's processing and storage capabilities in preparation for obtaining a Federal Grant of Inspection. Key planned upgrades include tripling the size of an...
- Backroad Meats, Inc. was awarded a $200,000 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The funding will support facility upgrades and equipment purchases necessary for Backroad Meats to obtain a Federal Grant of Inspection. Specifically, the grant funds will be used to construct a 26'x35' addition with a larger 15'x25' freezer, upgrade the 10'x10' cooler,...
- Bosserd Brothers Meats LLC received a $199,887 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The award will support upgrades and expansion of the awardee's slaughter and processing facility in Marshall, Michigan to double its current capacity. Funds will allow the facility to modernize equipment and infrastructure to increase weekly slaughter and...
- John's Butcher Shop, Inc. was awarded a $200,000 Project Grant from the United States Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will support the company's efforts to increase production capacity, expand facility size, and obtain a federal inspection certification at its Nappanee, Indiana facility through September 2024. Specifically, grant funds will be used to purchase...
- The Department of Agriculture Agricultural Marketing Service awarded Freedom Meats LLC a $200,000 Project Grant under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180) to expand its meat processing facility located in Caney, KS. The grant will support Freedom Meats' expansion into a USDA federally inspected processing facility through the purchase of new processing equipment and facility modifications to accommodate increased production needs for its...
The Department of Agriculture Agricultural Marketing Service awarded J & S Meats a $186,670 Project Grant under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will support J & S Meats in increasing its production and holding capacities to obtain a Federal Grant of Inspection and meet the demands of operating year-round under federal inspection. Currently operating seasonally with part-time employees, the funding will assist J & S Meats in making necessary improvements at its Grant, Michigan facility to sustain full-time operations and secure federal inspection status, in keeping with the program's goal of helping meat and poultry processors upgrade facilities to qualify for federal inspection. The three-year award period will run from September 30, 2021 through September 29, 2024.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $186.7k | 9/23/21 |