Project Grant 21MPIRGME1027
Award Date
9/30/21
Completion Date
9/29/22
Dollars Obligated
$200K
Federal Agency
Agricultural Marketing Service
Federal Grant Program
10.180
Assistance Type
Project Grant
Place of Performance
Maine, USA
Similar Awards
The A & C Meat Company, LLC received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support expansion of the company's existing meat processing facility and acquisition of equipment to allow it to obtain federal inspection status and better serve consumer and producer demand. Specifically, the company will construct...
The Department of Agriculture Agricultural Marketing Service awarded West Gardiner Beef Inc. a $150,000 Project Grant under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support the company's efforts to expand its state-inspected slaughter and meat processing facility's capacity and begin operating under the Cooperative Interstate Shipment program. The Meat and Poultry Inspection Readiness Grants program aims to help...
Backroad Meats, Inc. was awarded a $200,000 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The funding will support facility upgrades and equipment purchases necessary for Backroad Meats to obtain a Federal Grant of Inspection. Specifically, the grant funds will be used to construct a 26'x35' addition with a larger 15'x25' freezer, upgrade the 10'x10' cooler,...
The Department of Agriculture Agricultural Marketing Service awarded Corning Meat Processing Service, Inc. a $200,000 Project Grant under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will allow the awardee to upgrade critical facility infrastructure and equipment in order to become an approved cooperative interstate shipment facility and expand sales of smoked meat products into surrounding states. Key activities to be funded...
The Department of Agriculture Agricultural Marketing Service awarded $200,000 to Marzolf Meats LLC through the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program to increase capacity and access to USDA slaughter and processing in the Redmond, Washington region. Specifically, the funding will support Marzolf Meats in making improvements and carrying out planning activities necessary to obtain a Federal Grant of Inspection, which will allow the company to provide $200k...
Country Meat Market Inc. received a $196,100 project grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support renovations to Country Meat Market's 3,200 square foot meat processing facility in Brookhaven, Mississippi to allow it to obtain federal inspection approval. Specifically, the grant will fund improvements to walls, ceilings, floors, and...
Country Meats Inc. received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program. The award will support facility upgrades and process improvements to enable Country Meats to become a cooperative interstate shipment facility. Specifically, the funding will remodel the freezer to expand storage capacity by 20%, upgrade the slaughterroom to double capacity to 34...
Falls Meat Service, Inc. received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will fund an expansion of the recipient's meat processing facility and operations to increase capacity for butchering and processing under USDA federal inspection. Specifically, the award will double freezer space, increase cooler space, and extend...
Hatch's Custom Meat Cutting, LLC received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The funding will support expansion and upgrades to Hatch's existing small, state-inspected slaughterhouse and custom meat processing facility in Crystal, Maine to increase its processing capacity. Grant funds will be used for facility improvements like...
Meat & Complete, LLC received a $200,000 project grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The award will support the expansion of Meat & Complete's meat and complete processing facility to obtain federal grant of inspection status from September 2021 through September 2024. The grant program aims to help meat and poultry slaughter and processing...