Project Grant 21MPIRGID1018
- The Department of Agriculture Agricultural Marketing Service awarded S Ranch Meats LLC $181,000 under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180) on September 30, 2021 to assist the company in making improvements and carrying out planning activities necessary to obtain a Federal Grant of Inspection. The Meat and Poultry Inspection Readiness Grants program aims to help eligible meat and poultry slaughter and processing facilities with costs...
- The A & C Meat Company, LLC received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support expansion of the company's existing meat processing facility and acquisition of equipment to allow it to obtain federal inspection status and better serve consumer and producer demand. Specifically, the company will construct...
- The Department of Agriculture Agricultural Marketing Service awarded Farm Creek Meats LLC $199,502.40 under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180) to assist with costs associated with obtaining a Federal Grant of Inspection. Specifically, the September 30, 2022 award will support Farm Creek Meats in making facility improvements and carrying out planning activities necessary to achieve USDA inspection at its mixed-species slaughter and...
- Hatch's Custom Meat Cutting, LLC received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The funding will support expansion and upgrades to Hatch's existing small, state-inspected slaughterhouse and custom meat processing facility in Crystal, Maine to increase its processing capacity. Grant funds will be used for facility improvements like...
- The Department of Agriculture Agricultural Marketing Service awarded West Gardiner Beef Inc. a $150,000 Project Grant under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support the company's efforts to expand its state-inspected slaughter and meat processing facility's capacity and begin operating under the Cooperative Interstate Shipment program. The Meat and Poultry Inspection Readiness Grants program aims to help...
- Falls Meat Service, Inc. received a $200,000 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will fund an expansion of the recipient's meat processing facility and operations to increase capacity for butchering and processing under USDA federal inspection. Specifically, the award will double freezer space, increase cooler space, and extend...
- D & S Quality Beef, LLC received a $200,000 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant funds will support facility upgrade and expansion activities to improve the awardee's processing and storage capabilities in preparation for obtaining a Federal Grant of Inspection. Key planned upgrades include tripling the size of an...
- Backroad Meats, Inc. was awarded a $200,000 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The funding will support facility upgrades and equipment purchases necessary for Backroad Meats to obtain a Federal Grant of Inspection. Specifically, the grant funds will be used to construct a 26'x35' addition with a larger 15'x25' freezer, upgrade the 10'x10' cooler,...
- Mountain View Custom Meats was awarded a $200,000 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180). The grant will support modernizing Mountain View Custom Meat's equipment to prepare for a Federal Grant of Inspection and meet forecasted production increases of over 1.2 million pounds during the grant period ending September 2024. Planned upgrades include a new...
- The Department of Agriculture Agricultural Marketing Service awarded Heber Valley Meat LLC $180,114 under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180) on August 1, 2021 to improve processing efficiency and facilities. Specifically, the funding will support the purchase of a rollstock machine, patty making machine, and additional small equipment to enhance production capabilities. It will also finance improvements to processing room walls,...
The Department of Agriculture Agricultural Marketing Service awarded Anderson's Custom Meats LLC $199,600 under the Meat and Poultry Inspection Readiness Grants – Supplemental Funding program (CFDA 10.180) on September 1, 2021 to upgrade its existing facility in Grace, Idaho. The funding will support equipment and facility improvements necessary for Anderson's Custom Meats to obtain a Grant of Inspection from USDA, allowing the company to process meat for commercial sale under federal inspection. The Meat and Poultry Inspection Readiness Grants program aims to help eligible meat and poultry slaughter and processing facilities cover costs associated with upgrades required to receive a federal Grant of Inspection and comply with inspection standards. Anderson's Custom Meats will use this award to modernize older processing equipment and facilities, bringing its operation into alignment with requirements for USDA certification.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $199.6k | 9/23/21 |