The Vermont Agency of Agriculture, Food, and Markets (VAAFM) received a $493,723 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Acer Access Development Program (CFDA 10.174) to undertake activities expanding consumer engagement with Vermont and US maple products. The 2021 grant project takes an integrated approach to increase sales and consumption of maple products through promotion of research, education, and marketing efforts related to the...
The Northeast Organic Farming Association of Vermont (NOFA-VT) was awarded a $625,000 Project Grant from the U.S. Department of Agriculture's (USDA) Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (CFDA 10.175). The grant, which runs from September 30, 2024 to September 29, 2027, will support the following key objectives: Promote Vermont's direct market sales opportunities through targeted, inclusive consumer marketing campaigns, agritourism...
This $498,027 Cooperative Agreement award, provided by the U.S. Department of Agriculture's Agricultural Marketing Service under the Pandemic Relief Activities: Local Food Purchase Agreements with States, Tribes, and Local Governments program (CFDA 10.182), aims to allow the Vermont Agency of Agriculture, Food and Markets to expand upon prior local food purchase assistance work and establish new projects to support Vermont's local food system. The funding will enable the Vermont agency to...
The U.S. Department of Agriculture's Agricultural Marketing Service awarded a $232,586.25 Farmers Market and Local Food Promotion Program (CFDA 10.175) grant to The Center for an Agricultural Economy LTD, a non-profit organization in Hardwick, Vermont. This 3-year project grant aims to strengthen and expand the Hardwick Farmers Market, an economically challenged but agriculturally rich community. The key products and services to be delivered include: strategic long-term planning, professional...
The federal Cooperative Agreement award AM25CPLFS000C031, provided by the U.S. Department of Agriculture's Agricultural Marketing Service under the Local Food for Schools Cooperative Agreement Program (CFDA 10.185), is intended to enable the Vermont Agency of Agriculture, Food and Markets (VAAFM) to purchase unprocessed or minimally processed domestic foods from local producers, with a focus on historically underserved farmers/producers/fishers and small businesses. The $1,222,076 award,...
The U.S. Department of Agriculture's (USDA) Agricultural Marketing Service (AMS) awarded a $334,430.82 Specialty Crop Block Grant (CFDA 10.170) to the Vermont Agency of Agriculture, Food and Markets (VAAFM) on September 30, 2024. The grant will enhance the competitiveness of specialty crops in Vermont through a variety of activities, including leveraging efforts to market and promote specialty crops, assisting producers with research and development, expanding availability and access to...
The Virginia Farmers Market Association (VAFMA) received a $816,175.90 Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program. VAFMA will establish a Virginia Certified Farmers Market Program, create an extensive online training platform, and initiate a statewide marketing and agritourism campaign to promote Virginia's certified farmers markets and the essential nature of farms and farmers...
The University of Vermont & State Agricultural College (UVM) was awarded a $201,966 cooperative agreement from the U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) under the Wholesale Farmers and Alternative Market Development Program (CFDA 10.164). The goal of this 2-year project is to improve understanding of the scale and scope of agritourism in the U.S. Key activities include: 1) Populating a national agritourism directory to serve as a marketing outlet and...
The U.S. Department of Agriculture's (USDA) Agricultural Marketing Service (AMS) has awarded a $3,450,000 Project Grant under the Dairy Business Innovation (DBI) Initiatives program (CFDA 10.176) to the Vermont Agency of Agriculture, Food and Markets (VAAFM). This award will expand the agency's Northeast Dairy Business Innovation Center's ability to provide grants primarily to dairy farmers and processors for projects focused on innovation and modernization. The grant aims to support initiatives...
The Vermont Agency of Agriculture will receive $7.05 million through September 2025 under a Project Grant from the US Department of Agriculture Agricultural Marketing Service Dairy Program. The grant funding supports the Northeast Dairy Business Innovation Center's efforts to strengthen dairy supply chain resilience and promote climate-friendly practices through technical assistance and business support services for dairy farms and processors. Funded activities aim to enhance business...