Project Grant 20266702145823
- Federal Grant Award Summary The University of Connecticut received a $300,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded on May 1, 2026, with a completion date of April 30, 2028. The project addresses food safety risks associated with microgreens production through a comprehensive three-part approach combining research, technology development, and...
- Federal Grant Award Summary The University of Connecticut received a $960,000 Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) under the Urban, Indoor, and Other Emerging Agricultural Production Research, Education, and Extension Initiative (CFDA 10.333), effective September 30, 2025 through September 29, 2029. This award supports a comprehensive initiative to address Pythium root rot, a significant disease challenge in...
- Federal Grant Award Summary The University of Connecticut received a $300,000 Project Grant award effective February 1, 2026 through January 31, 2028 from the Institute of Food Production and Sustainability under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The research project, conducted at the Storrs, Connecticut facility, focuses on scaling a Kyphosus fish-derived microbiome for seaweed digestion within arrested anaerobic digestion (AAD) systems. The project will...
- Grant Award Summary The University of Georgia Research Foundation, Inc. received a $591,482 Project Grant award from the Institute of Food Production and Sustainability under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) to develop and implement a plant chlorophyll fluorescence-based biofeedback (BFB) system for optimizing lighting control in greenhouse and indoor vertical farm environments. The three-year project, running from January 15, 2026 through January 14,...
- The federal Project Grant award of $299,541 was provided by the United States Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) to the Connecticut Agricultural Experimental Station (CAES). The award aims to understand the mechanisms of nanoparticle (NP) interactions with plant leaf surfaces, including NP retention and penetration, to enable improved delivery of agricultural nutrients using NP technologies. The research combines...
- Federal Grant Award Summary Texas A&M AgriLife Research received a $591,491 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded February 15, 2026, with completion targeted for February 14, 2029. The project will develop an artificial intelligence-assisted decision support system for greenhouse production of leafy greens that integrates edge computing,...
- Grant Award Summary The University of California, Davis received a $272,771 project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) program, awarded February 1, 2026, with completion targeted for January 31, 2028. The project will develop and optimize nanofluid-based spectrally selective glazing systems designed to reduce greenhouse cooling and water consumption while...
- This $600,969 Project Grant award from the United States Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.310 - Agriculture and Food Research Initiative) supports the development of an "Electroponics" system for the precision delivery of water and agrichemicals to crops. The project aims to address challenges posed by climate change and population growth, including water scarcity and inefficient agrichemical application, through an interdisciplinary...
- Federal Grant Award Summary The University of Connecticut received a $650,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded September 1, 2025, with a completion date of August 31, 2029. The project develops evidence-based, cost-effective strategies to enhance sustainability and competitiveness of small broiler poultry enterprises through the application of...
- Federal Grant Award Summary The University of Maine System received a $586,000 Project Grant from the Institute of Food Production and Sustainability under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) awarded on February 15, 2026, with completion targeted for February 14, 2030. The award funds development and testing of HRFARM, a low-cost, automated farm monitoring system that integrates smart sensors, wireless communication, and artificial intelligence to continuously...
The University of Connecticut received a $273,000 Project Grant from the Institute of Food Production and Sustainability under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) awarded on February 15, 2026, with completion scheduled for February 14, 2028. The project addresses affordability barriers in greenhouse microgreen production by developing and testing an innovative light-conversion paint formulation using carbon dots—nano-scale chemical materials capable of converting ambient light wavelengths into optimal red and blue spectra for plant growth. The research will eliminate the need for costly specialized LED lighting systems while reducing energy consumption and environmental impact. The project deliverables consist of three integrated research phases: identifying optimal lighting conditions for nutritious microgreen cultivation; formulating a cost-effective carbon dot paint and determining optimal application methods to greenhouse covering materials; and conducting field trials to validate whether the painted greenhouse covering improves microgreen quality and yield compared to conventional systems. If successful, this technology platform is expected to enable broad commercial application across multiple crop types and flowering plants while substantially lowering operational costs for agricultural producers worldwide.Federal Grant Award Summary
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $273.0k | 2/10/26 |