Project Grant 20266701346826
- The National Institute of Food and Agriculture awarded Clemson University $495,000 on January 15, 2026, under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) to develop grain sorghum hybrids with superior pest resistance and yield performance. Clemson will conduct collaborative research with Carolina Seed Systems to evaluate hybrid combinations from elite parent lines, assess commercial hybrids for anthracnose resistance, and develop hybrids with herbicide tolerance traits....
- The Department of Agriculture National Institute of Food and Agriculture awarded Clemson University $500,000 under the Agriculture and Food Research Initiative (CFDA 10.310) on January 15, 2026, to develop and release two new cantaloupe cultivars with enhanced flavor and disease resistance for the domestic market. The project will breed Charentais-type cantaloupes combining French heirloom flavor and sugar content with resistances to powdery mildew, fusarium wilts, and downy mildew, and will...
- The Department of Agriculture National Institute of Food and Agriculture awarded Clemson University $299,990 on September 30, 2025, under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) to conduct research on barriers to irrigation adoption among small and medium-sized farmers in the southeastern United States. Clemson will conduct surveys to collect data assessing farmer uncertainty about irrigation benefits and limited access to precise weather forecasts as barriers to...
- Federal Grant Award Summary Clemson University's Division of Research received a $300,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded July 1, 2025, with completion expected June 30, 2027. This seed grant funds the development of integrated pest management (IPM) tactics that combine biorational fungicides with conventional fungicides to manage fungal...
- The Department of Agriculture National Institute of Food and Agriculture awarded Clemson University $799,997 on February 15, 2026, under the Agriculture and Food Research Initiative (CFDA 10.310) to develop molecular breeding tools for water-use-efficient cotton varieties. The project will characterize a diversity panel of 200 elite upland cotton accessions for root and shoot traits and water-use efficiency, conduct genome-wide association studies to establish marker-trait associations for...
- The Department of Agriculture National Institute of Food and Agriculture awarded Clemson University $588,000 on September 1, 2026, under the Agriculture and Food Research Initiative (AFRI) to develop improved methods for regenerating cotton plants from elite and commercial varieties used by growers. The research will test controlled combinations of natural plant-development genes across diverse cotton varieties to identify which treatments reliably cause modified cells to form embryos and...
- The Department of Agriculture National Institute of Food and Agriculture awarded Clemson University $2.24 million on October 1, 2025, under the Payments to Agricultural Experiment Stations Under the Hatch Act program (CFDA 10.203). Clemson University's Division of Research conducts agricultural research across South Carolina to advance farm productivity and profitability, food supply safety, natural resource conservation, and rural economic development. Research activities include the Advanced...
- The National Science Foundation Office of Integrative Activities awarded Clemson University $2 million on August 1, 2026, under the Integrative Activities program (CFDA 47.083) to lead a collaborative research initiative on lodging resilience in cereal crops through convergent artificial intelligence, biomechanics, and genomics. The work addresses crop lodging—the breaking and toppling of corn, wheat, and sorghum before harvest, which destroys 5 to 25 percent of potential yield annually. Clemson...
- Federal Project Grant Award Summary Clemson University's Division of Research received a $294,000 Project Grant award effective July 1, 2025, through June 30, 2028, from the Institute of Food Production and Sustainability under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) to advance cotton breeding and genetics research. The project will functionally characterize candidate genes underlying cottonseed oil, protein, and fiber quality traits while developing novel genetic...
- The Department of Agriculture National Institute of Food and Agriculture awarded Clemson University $12.349 million on October 1, 2025, under the Smith-Lever Extension Funding program (CFDA 10.511), a formula grant supporting cooperative agricultural extension activities at land-grant institutions. Clemson University's Division of Research, serving as the recipient, delivers research and extension activities across five major program areas: agrisystems productivity and profitability,...
The Department of Agriculture National Institute of Food and Agriculture awarded Clemson University $299,998 on September 1, 2026, under the Agriculture and Food Research Initiative (AFRI), CFDA 10.310, to quantify and characterize the genetic and biomechanical basis of harvestability traits in succulent lima bean. The project addresses mechanical harvest losses exceeding 20% in lima bean production, which cost growers approximately $800 per acre in unrecoverable yield. Clemson will execute three integrated research activities: quantify variation in pod detachment force, pedicel morphology, and plant architecture across 400 lima bean accessions; evaluate the relationship between plant architecture, pod biomechanics, and mechanical harvest efficiency; and integrate phenotypic field trial data with whole-genome sequencing to identify the genetic architecture of key harvestability traits. The work aligns with AFRI priority areas in plant health and production, plant products, and agriculture systems and technology. Deliverables include scalable phenotyping protocols, target trait values for breeding, and foundational resources to enable predictive breeding in lima bean. These outputs will support future research into the molecular mechanisms of pod abscission, germplasm development, and high-throughput imaging pipelines for automated harvestability assessment. The award runs from September 1, 2026, through August 31, 2028, with work performed at Clemson University in Clemson, South Carolina. The assistance type is a Project Grant.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $300.0k | 8/25/26 |