Project Grant 20266701345809
- Project Grant Summary The University of Georgia Research Foundation received a $490,000 project grant awarded August 1, 2025, by the National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) to develop pest resistance in commercial peanut cultivars. The four-year research initiative, concluding July 31, 2029, will deliver three primary research products: (1) identification of novel resistance sources to foliage-feeding...
- Federal Grant Award Summary The University of Georgia Research Foundation, Inc. received an $800,000 project grant from the Institute of Food Production and Sustainability under the Agriculture and Food Research Initiative (AFRI) Program (CFDA 10.310), awarded February 1, 2026, with completion targeted for January 31, 2029. The project addresses the critical agricultural challenge posed by root-knot nematodes, which cause billions of dollars in annual crop losses globally. The primary research...
- The Department of Agriculture's National Institute of Food and Agriculture awarded a $590,542.68 Project Grant to the University of Georgia Research Foundation under the Agriculture and Food Research Initiative competitive grants program (CFDA 10.310). The four-year project aims to develop peanut varieties with enhanced pest and disease resistance by utilizing wild peanut relatives from South America as a source of valuable genetic traits. Researchers will analyze wild species to identify...
- Federal Grant Award Summary The University of Georgia Research Foundation, Inc. received a $294,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective August 1, 2025, through July 31, 2028. The award funds research to elucidate the mechanisms underlying the exceptional durability of the B12 cotton resistance gene against cotton bacterial blight...
- The University of Georgia Research Foundation, Inc. received a $490,000 five-year Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The grant will support genetic research to improve peanut yields through the development and use of a multi-parent advanced generation intercross peanut population and whole genome sequencing. Key products include the...
- Federal Project Grant Award Summary The University of Georgia Research Foundation, Inc. received a $622,715 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Integrated Programs (CFDA 10.303) to develop integrated pest management (IPM) and weed control strategies for multi-season vegetable plasticulture production. Initiated September 1, 2025, and continuing through August 31, 2028, this research project addresses critical...
- Federal Grant Award Summary The University of Georgia Research Foundation, Inc. received a $500,000 project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded December 15, 2025, with a completion date of December 14, 2029. The grant funds the Agriculture and Life Sciences Summer Institute, a four-year capacity-building initiative designed to enhance secondary...
- Federal Project Grant Award Summary The National Science Foundation (NSF) Division of Integrative Organismal Systems awarded $255,932 to the University of Georgia Research Foundation under the Biological Sciences program (CFDA 47.074) on August 15, 2025, for a collaborative research initiative examining the molecular mechanisms of feeding tube formation in root-knot nematodes. The research will employ immunohistochemistry, structural biology, protein interaction analysis, and gene silencing...
- Federal Grant Award Summary The University of Georgia Research Foundation, Inc. received a $749,038 project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) Program (CFDA 10.310), with an award date of December 1, 2025 and completion date of November 30, 2029. The grant supports research to assess trade-offs between growth and defense mechanisms in economically and ecologically important...
- Federal Grant Award Summary The University of Georgia Research Foundation, Inc. received a $748,030.53 Project Grant award from the National Institute of Food and Agriculture (NIFA) under the Alfalfa Seed and Alfalfa Forage Systems Program (CFDA 10.330) on September 15, 2025, with completion scheduled for September 14, 2028. This multi-state collaborative research initiative, involving institutions in Georgia, Alabama, South Carolina, and Minnesota, will deliver genetic solutions and breeding...
The University of Georgia Research Foundation, Inc. received a $500,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded on March 1, 2026, with completion targeted for February 28, 2030. The project addresses root-knot nematode infestations and other diseases affecting peanut production in the southeastern United States by developing and advancing new peanut cultivars that combine near-immunity to root-knot nematodes with resistance to leaf spot and tomato spotted wilt virus while maintaining high yield and processing quality. The research will evaluate promising peanut breeding lines derived from wild peanut relatives in multi-location field trials, including fields with high nematode pressure, to test their resistance, yield performance, disease resistance, and processing quality. This initiative leverages advanced breeding techniques to transfer natural resistance traits from wild peanut species into commercially viable varieties, addressing the agricultural challenge of pest and disease management while reducing reliance on costly chemical inputs and mitigating environmental and health concerns associated with chemical pest management in peanut farming regions.Federal Grant Award Summary
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $500.0k | 1/12/26 |