Project Grant 20256701645175
- The University of Connecticut will conduct research on the impacts of maternal nutrition on offspring growth and metabolism under a $650,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture. Specifically, the University will test the hypothesis that inadequate maternal nutrition during gestation impairs fetal growth and liver function in offspring through epigenetic regulation of genes. Using a sheep model, the University will study the...
- This $300,000 federal Project Grant award was provided by the USDA National Institute of Food and Agriculture (NIFA) through the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The project aims to evaluate the long-term impacts of strategic supplementation and nutritional restriction during gestation on the development and reproductive capacity of ewe lambs at Colorado State University. Key objectives are to determine how maternal nutrition impacts ewe lamb puberty,...
- This $587,505 Project Grant was awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) through the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The objective of the research is to delineate the role of mitochondria in modulating the rate of post-mortem muscle acidification and meat color stability during storage. This work aims to provide insights into how mitochondria impact the process of converting muscle to meat, and...
- This $224,650 Project Grant was awarded on July 1, 2025 by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The grant supports research to investigate how supplementing pregnant beef and dairy cows with a specific form of the amino acid methionine (RP-Met) can impact the development and physiology of their offspring. The key goals are to 1) examine whether RP-Met alters the...
- This Project Grant award, totaling $650,000.00 and awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), aims to determine the critical regulators of the metabolic switch from embryonic lipid utilization to post-hatch carbohydrate use and lipid synthesis in poultry. The key objectives are to utilize stable-isotope/mass-spectrometry based metabolic profiling and...
- This $150,000 federal Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (CFDA 10.310) supports research to define the mechanism by which the fatty acid oleic acid enhances lipid accumulation and improves mitochondrial function in bovine adipocytes (fat cells) of dairy cows. The research aims to determine if this mechanism reduces oxidative damage during lipolysis (fat breakdown) in the transition period, when dairy cows...
- The University of Nebraska received a $650,000 Project Grant award from the US Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The four-year project aims to maximize livestock growth efficiency and sustainability in the beef cattle industry. Researchers will study genetic variation in mitochondrial DNA, which is maternally inherited and critical to cellular energy production. They will associate...
- This $650,000 federal grant awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) supports a research project at the University of Wisconsin - Madison to improve livestock feed efficiency. The key objectives are to: Determine if nutrient metabolism is coordinated across tissues to contribute to whole-body feed efficiency in dairy cows. Evaluate the fatty acid composition and metabolic activity of different adipose...
- The University of Wisconsin System has been awarded a $650,000 project grant under the U.S. Department of Agriculture's Agriculture and Food Research Initiative (CFDA 10.310) to conduct research on how parental diets affect the health, productivity, and reproduction of their offspring. The key products or services to be delivered include: 1) Studying the combined effects of male and female sheep diets, by providing methionine supplements before breeding and observing traits in multiple...
- This $640,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) will fund research at North Carolina State University from June 2023 through May 2027 aimed at enhancing nutrient utilization efficiency in neonatal pigs. The research goals are to improve energy utilization in piglets before and after birth by evaluating maternal carnitine transfer across the...
This Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) provides $650,000 to the University of Connecticut to study the impact of poor maternal nutrition during gestation on mitochondrial function and offspring growth in sheep. The researchers will assess the ability of liver and muscle mitochondria to produce ATP in offspring of poorly nourished ewes, identify metabolites and other signals of altered mitochondrial function, and evaluate potential changes in mitochondrial DNA expression. Insights from this research will inform the development of targeted interventions to mitigate the negative effects of poor maternal nutrition on post-natal animal growth and productivity. The project period runs from Sep 15, 2025 to Sep 14, 2028.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $650.0k | 9/5/25 |