This $450,500 Project Grant was awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program. The primary goal is to screen and release new low-input centipedegrass cultivars with improved seed yield, stress resilience, and turfgrass quality that can be deployed across the Southeastern United States. The grant leverages the combined expertise of North Carolina State University, the University of Florida, and the...
This Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA), under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), will provide $224,992 to The Pennsylvania State University to investigate how mowing intensity and frequency impact turfgrass root growth, soil microbial and faunal communities, and key ecosystem functions like carbon cycling and nutrient retention. The research will involve controlled greenhouse...
This Project Grant award for $649,835.00 from the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (CFDA 10.310 - Agriculture and Food Research Initiative) will support a multi-year research project at the University of Minnesota. The project aims to: Improve and extend sub-national agricultural input, output, and productivity metrics over a century-long time period; Quantify the productivity implications of long-term shifts in the geographic footprint of U.S....
The Regents of the University of Minnesota received a $627,562 Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA #10.310). The award will fund the assembly and public release of a novel database of all state-level legislation from 1975 to 2021 affecting agricultural costs and revenues in the United States, regardless of whether the objectives of those...
This federal Project Grant award, provided by the United States Department of Agriculture's National Institute of Food and Agriculture (USDA-NIFA) under the 1994 Institutions Research Grants Program (CFDA 10.227), aims to address the growing problem of invasive grasses in the Northern Great Plains. With a total funding of $343,960 over the award period from January 1, 2025 to December 31, 2027, the project focuses on understanding how genetic changes in two invasive grass species, Kentucky...
The federal Project Grant award of $500,000.00 from the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA-NIFA) Equipment Grants Program (CFDA 10.519) will be used by Colorado State University to purchase a HyperAIxpert plant phenotyping system. This specialized equipment, comprising RGB, PAM fluorescence, 3D laser scanning, and hyperspectral sensors, will allow researchers to simultaneously measure a range of plant responses indicative of plant health. The system...
This $225,000 federal project grant, awarded by the USDA's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310), supports research to investigate the genetic diversity and fungicide resistance of the "Dollar Spot" turf disease pathogen across golf courses in the Northeastern United States. The project, conducted by the University of Connecticut, aims to provide golf course superintendents and researchers with critical...
The Regents of the University of Minnesota received a $750,000 Project Grant award from the United States Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program (AFRI, CFDA No. 10.310). The grant will support the Growing Global Agriculturalist Project, a four-year program aimed at broadening and deepening young people's knowledge and involvement in agriculture. The project will engage 105 urban,...
This $592,874 federal Project Grant award from the United States Department of Agriculture's Natural Resources Conservation Service (NRCS) under the Environmental Quality Incentives Program (CFDA 10.912) supports temporary grazing and virtual fence research and implementation in Minnesota. The award, effective September 1, 2024 through August 31, 2027, will be executed by the Regents of the University of Minnesota to develop and demonstrate innovative approaches for sustainable grazing...
This $600,969 Project Grant award from the United States Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.310 - Agriculture and Food Research Initiative) supports the development of an "Electroponics" system for the precision delivery of water and agrichemicals to crops. The project aims to address challenges posed by climate change and population growth, including water scarcity and inefficient agrichemical application, through an interdisciplinary...