Project Grant 20246701942333
- This Project Grant award from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) (CFDA 10.310) totaling $749,045 is designed to comprehensively assess the long-term (10-15 year) impacts of early- and late-terminated cover crops on soil organic carbon pools and soil health indicators within the soil profile to at least 1 meter depth. The project will leverage two existing 10-year experiments in...
- This $749,830 federal Project Grant awarded by the Institute of Bioenergy, Climate, and Environment (a division of the USDA National Institute of Food and Agriculture) under the Agriculture and Food Research Initiative (CFDA 10.310) will fund research at the University of Wisconsin-Madison to evaluate the potential of "ecological intensification" practices, such as cover crops and manure application, to improve soil health, sequester carbon, and reduce greenhouse gas emissions in...
- This $225,000 federal Project Grant was awarded on July 15, 2025 by the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) Foundational and Applied Science Program. The grant will fund research to quantify soil greenhouse gas (GHG) emissions from perennial grain and forage systems featuring intermediate wheatgrass (Kernza), alfalfa, and Kernza-alfalfa mixtures. The research aims to elucidate the...
- This $749,999 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) will fund a collaborative effort to convert low-yielding cropland in the U.S. Midwest to native perennial vegetation. The project, led by Michigan State University (MSU) in partnership with a state agency and sharecroppers, aims to assess the impacts of this conservation approach on biodiversity and ecosystem services while maintaining...
- This $749,846 Project Grant was awarded on August 1, 2023 by the Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The goal of this project is to quantify the effects of carbon allocation to different plant tissues, symbionts and exudates on its turnaround and resilience in the ecosystem. The key products and services to be delivered include: (1) validating estimates of carbon...
- This $299,959 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) program focuses on understanding how four forage species can improve soil health up to a depth of 1 meter. Through detailed greenhouse and field experiments, the project aims to explore the relationships between root traits, rhizosphere and soil microbiomes, and overall soil health. These insights are...
- The University of California, Davis received a $300,181.72 Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) Integrated Programs (CFDA 10.303) on June 1, 2025. The grant will fund a research project investigating the feasibility and impacts of integrating living mulch (perennial clover species) into organic vegetable production systems in South Dakota. The project aims to generate science-based data through field demonstrations and...
- This Project Grant award from the United States Department of Agriculture (USDA) National Institute of Food and Agriculture's Agriculture and Food Research Initiative (CFDA 10.310) provides $225,000.00 to Colorado State University to investigate how different farming practices, particularly integrated crop-livestock systems, affect soil health. The research aims to identify practical ways to enhance soil health, increase crop yields, and contribute to climate change mitigation by improving...
- This $750,000 Project Grant awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) will support research at Michigan State University (MSU) to develop new bioenergy cropping systems capable of enhanced soil carbon sequestration. The project will conduct an in-depth analysis of switchgrass root systems, microbial symbionts, and soil pore structure to better understand how these factors impact soil carbon...
- This USDA National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) Program Grant, valued at $879,831 and awarded on August 1, 2024, supports research to investigate organic and inorganic carbon cycling in a grassland agroecosystem of the Southern Great Plains. The project aims to unravel the roles of climate and land management in controlling deviations between soil CO2 efflux and respiration rates, which are key indicators of soil health. The project...
This $749,329 Project Grant from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) CFDA 10.310 program aims to investigate the use of a perennial legume crop, Kura clover, to improve soil organic carbon storage and soil health in Midwest corn production systems. The project, led by Purdue University, will examine the impacts of the Kura clover living mulch system on plant carbon inputs, soil microbial community attributes, and soil organic carbon quantity and composition over a 3-year period from July 2024 to June 2027. The research findings are intended to provide evidence for Kura clover as a viable strategy to enhance soil carbon sequestration and ecosystem services in Midwest corn production. The grant will support field trials, laboratory analyses, and process-based modeling to elucidate the relationships between plant carbon inputs, soil microbial functions, and soil organic carbon dynamics under this management practice.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $749.3k | 5/29/24 |