The University of Georgia Research Foundation, Inc. (UGA Research Foundation) was awarded a $650,000 Project Grant by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA 10.310). The purpose of this 4-year grant is to extend current methods and develop new approaches to investigate how genomic selection (GS) - a breeding technique that uses DNA information to identify and select the best animals -...
This $300,000 Agriculture and Food Research Initiative (AFRI) Project Grant, awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture, aims to address key challenges in livestock farming by advancing gene editing and genetic engineering technologies. The research focuses on using prime editing, a precise genome-editing tool, to introduce beneficial traits such as disease resistance and hornlessness in sheep and cattle. By optimizing these tools, the project...
The Regents of the University of Minnesota, awarded $218,000.00 under a Project Grant from the USDA National Institute of Food and Agriculture's Agriculture and Food Research Initiative (CFDA 10.310), will develop a comprehensive genetic "pangenome" encompassing 14 different horse breeds. This pangenome data structure will capture the full breadth of genetic diversity across horse breeds, enabling researchers to better understand the connections between genetic blueprints and important...
The University of California, Davis (UC Davis) received a $206,945 project grant from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) grant program. The project aims to enhance the accuracy of genomic predictions across diverse livestock breeds, supporting sustainable agriculture by promoting genetic diversity and adaptability. The research introduces new methods to utilize genomic data from well-studied breeds to make accurate...
The University of Kentucky Research Foundation received a $765,000 Project Grant award under the USDA's Agriculture and Food Research Initiative (CFDA 10.310) to establish a pan-genome for 13 horse breeds and 3 related equids. The project aims to: Create a pan-genome from haplotype-resolved genome assemblies Annotate the pan-genome using tissue-specific transcriptomic and epigenetic data Develop an integrative genomics portal to provide accessible community data. The project leverages prior...
This Project Grant award of $650,000 from the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) program supports the development of a new system to precisely control gene expression in chicken embryos. The goal is to create transgenic chickens that can produce only the desired sex of chicks, eliminating the need to cull millions of unwanted chicks annually in the poultry industry. This will improve the...
This $650,000 Project Grant from the US Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) will fund research at the University of Maryland, College Park from June 2023 through May 2026. The grant will support three specific research aims. The first two aims will study the effects of in ovo administration of corticosterone hormone on production of major hormones regulating growth in chickens, and the impacts of embryonic...
The National Institute of Food and Agriculture (NIFA), an agency of the U.S. Department of Agriculture, awarded a $650,000 Project Grant under the Agriculture and Food Research Initiative (AFRI) program to the University of California, Davis to develop statistical methods and computational algorithms for incorporating functional genomic data into genomic evaluations. The three-year award running from July 1, 2023 to June 30, 2026 will support research to integrate single nucleotide...
The University of Nebraska received a $650,000 Project Grant award from the US Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The four-year project aims to maximize livestock growth efficiency and sustainability in the beef cattle industry. Researchers will study genetic variation in mitochondrial DNA, which is maternally inherited and critical to cellular energy production. They will associate...
The federal Project Grant award of $800,000 was provided by the U.S. Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) program to Iowa State University of Science and Technology. The goal of the project is to identify DNA regulatory regions in livestock species, develop software to catalog and integrate this information with existing genome data, assess the utility of genetic variation within these regulatory regions for genomic breeding methods, and provide...