Project Grant 20246701343002
- The U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded Purdue University a $849,027 grant under the Agriculture and Food Research Initiative (AFRI) program. The project aims to use wild-crop grafting as a novel approach to identify and counteract the negative impacts of domestication on root and leaf microbial communities involved in defense against insect pests. Combining greenhouse and field experiments with techniques like metabolomics and...
- The Regents of the University of California at Riverside received a $649,990 Project Grant from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program. The grant, effective July 1, 2024, supports research to understand how plant pathogens called Liberibacters evade and suppress plant immune responses. The project aims to generate knowledge about Liberibacter effector proteins and their mechanisms of altering plant immunity,...
- This Project Grant award from the National Science Foundation's (NSF) Biological Sciences program provides $500,000 from March 2024 through February 2027 to researchers at the University of Maryland and Silvec Biologics, Inc. to develop methods to stabilize RNA genomes in viruses that can be used as therapies to treat plant diseases. The project aims to use computational approaches, including artificial intelligence, to design RNA structures that can be inserted into virus genomes to increase...
- This $299,600 federal Project Grant award from the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program will support research to determine the effects of soil viruses on important soil functions such as nutrient cycling, carbon storage, and plant growth. The University of Kentucky Research Foundation, the awardee, will establish soil-based growth chambers containing wheat plants and...
- This $748,123 U.S. Department of Agriculture (USDA) Agriculture and Food Research Initiative (AFRI) Project Grant awarded to the University of California, Davis (UC Davis) aims to elucidate the genetic mechanisms and identify factors contributing to root-knot nematode outbreaks in resistant tomato plants. The project will use comparative genomics to investigate the fitness costs associated with resistance-breaking nematode populations, and develop rapid diagnostic tools to identify resistant...
- This federal Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program provides $631,572.08 in funding to The Salk Institute for Biological Studies to conduct research aimed at understanding how plants select and interact with beneficial soil fungi to promote sustainable agricultural practices. The research will focus on characterizing the genetic basis for how plants discriminate between different...
- This Project Grant award of $849,999 from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) supports research to understand how the plant immune system regulates assembly of the leaf microbiome and how the microbiome modulates plant health and resistance to pathogens, using rice and bacterial blight as a model system. Key objectives include identifying rice genes that influence leaf microbiome assembly during disease...
- This $180,000 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) aims to advance the understanding of Clavibacter, a genus of gram-positive, xylem-colonizing bacteria that includes important plant pathogens. The project will identify and characterize a receptor for a Clavibacter-secreted effector, marking the discovery of the first plant receptor for a gram-positive bacterium. It will...
- The National Science Foundation awarded a $1,720,000 project grant to the University of Maryland, College Park under the Biological Sciences program (CFDA 47.074) for research titled "Collaborative Research: Research-PGR: Genome-Wide Quest for Non-Host Resistance Mechanisms in Plants." Over a three-year period ending December 2026, the university will conduct research to elucidate the genetic and molecular mechanisms underlying non-host resistance in plants against fungal pathogens....
- The University of California, Davis (UC Davis) received a $750,000 Project Grant award from the United States Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) on May 1, 2023 through the Agriculture and Food Research Initiative (AFRI) competitive grants program (CFDA #10.310). Under the three-year award concluding on April 30, 2026, UC Davis will conduct research to understand how the movement protein of the Tomato brown rugose fruit virus causes disease and...
This $791,819 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program supports research to investigate graft-induced resistance against virus infections in plants. The project aims to: (1) identify the role of graft-mobile mRNAs in conferring this resistance, (2) determine if scion-derived mobile RNA elements also contribute to graft-induced resistance, and (3) examine the ability of identified graft-mobile mRNAs to provide resistance in novel rootstock-scion combinations. The research is being conducted by the University of Maryland, College Park from July 1, 2024 through June 30, 2027. Findings from this work are expected to significantly expand the understanding of graft-transmissible signals and their role in conferring new forms of disease resistance in agricultural plants.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $791.8k | 6/17/24 |