The Ohio State University was awarded a $736,956 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA 10.310). The University will conduct research from May 1, 2023 to April 30, 2027 to determine the direct, indirect, and interactive effects of commonly used broad-spectrum insecticides on pollinator foraging behavior, marketable crop yields, and commercial...
This Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) provides $649,776 to Purdue University under NIFA's Agriculture and Food Research Initiative (AFRI) competitive grants program. The funding supports research from 2022 to 2026 to transform watermelon production systems in order to improve agroecosystem health. Specifically, the grant will fund field experiments to determine the integrated effects of varying cover crops on watermelon...
This $742,173 Project Grant award from the USDA National Institute of Food and Agriculture (CFDA 10.310, Agriculture and Food Research Initiative) to Colorado State University will support a 4-year research initiative to evaluate interactions between wild bee populations and managed honeybees in peri-urban landscapes of the American West. The research aims to (1) characterize the extent and strength of resource overlap and competition between wild bees and honeybees, (2) determine if honeybees...
This federal Project Grant award of $649,999 from the United States Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) program will support research to develop methods for determining the value of pollination services by wild and managed pollinators, as well as efficient levels and locations of wild pollinator habitat preservation and managed pollinator stocking rates. The project, which will be carried out by the University of Maryland, College Park, the...
The U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) awarded a $173,538 project grant under the Agriculture and Food Research Initiative (AFRI) program to Rutgers, The State University to evaluate the impact of adjacent forest age on wild bee communities and apple crop yields in the northeastern U.S. The project aims to provide evidence-based guidelines for managing forests to support crop pollination and production. The research will collect data on wild...
The University of Kentucky Research Foundation was awarded a $180,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) federal grant program. The grant will fund research to explore the diagnostic capability of microbiome diversity analysis for estimating the geographic origin of intercepted individuals within the South American fruit fly species complex (Anastrepha fraterculus)....
This Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program, CFDA 10.310, provides $180,000.00 to the University of Massachusetts (UMass) to investigate how the diversity of pollinator species in a community affects the spread and impact of a common gut parasite in bumble bees. The goal is to advance understanding of host-parasite interactions and inform management practices to support pollinator...
This Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) provides $120,000.00 to Virginia Polytechnic Institute & State University (Virginia Tech) to investigate the impact of current agricultural practices on native bee populations, with a focus on the squash bee. The research aims to characterize plant pathogens, bee viruses, and pesticide residues in pumpkin fields to identify areas of risk to...
The University of Wisconsin-Madison received a three-year, $749,832 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) under the Agriculture and Food Research Initiative (AFRI) competitive grants program (CFDA #10.310). The grant will support the development of a pollination management tool and mobile application (WIBee 2.0) to help farmers and agricultural professionals assess wild bee activity and make crop-specific...
The University of Kentucky Research Foundation was awarded a $180,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) federal grant program. The grant will fund research from June 1, 2023 through May 31, 2026 to investigate the interactions between two invasive fruit fly species, spotted wing drosophila and African fig fly, that impact small berry crop production. The Research...