Project Grant 20243882142048
- This $299,937 federal Project Grant was awarded on December 15, 2025 by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the 1890 Institution Capacity Building Grants (CFDA 10.216) program. The grant aims to develop arsenic-tolerant watermelon varieties to ensure safer food production and sustainable farming. Through advanced genetic analysis, the project seeks to identify plant traits and genetic factors that contribute to lower arsenic accumulation...
- This $299,730 Project Grant awarded by the USDA National Institute of Food and Agriculture (CFDA 10.216 - 1890 Institution Capacity Building Grants Program) to West Virginia State University Research And Development Corporation (WVSU R&D) aims to revolutionize melon breeding. The project integrates cutting-edge genomic technologies to enhance yield, quality, and disease resistance in melon varieties. Key components include leveraging the genetic diversity of melons, pioneering genomic...
- The West Virginia State University Research and Development Corporation (WVSU R&D) will receive $599,831 under a Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture to perform genetic analysis of traits involving nutraceutical, taste and flavor from crosses of habanero peppers. The award, made under the 1890 Institution Capacity Building Grants program (CFDA #10.216), aims to expose students to genomic tools combined with breeding...
- This $299,916 Project Grant award from the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) 1890 Institution Capacity Building Grants Program will fund West Virginia State University Research And Development Corporation's (WVSU R&D) efforts to develop genetic tools and resources for creating anthracnose-resistant varieties of tomatoes and peppers. The project aims to identify critical genes and genetic regions conferring resistance to this harmful...
- The U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) awarded a $500,000 Project Grant to the West Virginia State University Research And Development Corporation (WVSU R&D) on May 1, 2024 under the 1890 Institution Capacity Building Grants program (CFDA 10.216). The project aims to develop salt stress tolerance and enhance oil seed yield in soybean plants. Key activities include developing gene constructs, genetic transformation methods,...
- West Virginia State University Research and Development Corporation (WVSU R&D) will develop specialty winter squashes through marker-assisted selection for enhanced flavor and nutraceutical traits under a $299,988 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA). The grant aims to characterize genetic diversity in Cucurbita maxima germplasm and advance interspecific crosses of C. moschata x C. maxima to identify novel...
- The U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) awarded a $599,947 Project Grant under the 1890 Institution Capacity Building Grants (CFDA 10.216) program to the West Virginia State University Research And Development Corporation. This 3-year grant, awarded on December 15, 2025, aims to conduct faculty and student research to genetically modify pennycress to increase its energy storage capacity, nutritive value, and ability to grow on marginal...
- This $298,714 federal Project Grant awarded by the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) 1890 Institution Capacity Building Grants Program (CFDA 10.216) supports research to evaluate the safety and decontamination of microgreens grown in controlled environmental agriculture (CEA) systems. The grant recipient, the West Virginia State University Research and Development Corporation, will investigate the behavior and interactions of foodborne...
- This Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) provides $649,776 to Purdue University under NIFA's Agriculture and Food Research Initiative (AFRI) competitive grants program. The funding supports research from 2022 to 2026 to transform watermelon production systems in order to improve agroecosystem health. Specifically, the grant will fund field experiments to determine the integrated effects of varying cover crops on watermelon...
- This Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the 1890 Institution Capacity Building Grants Program (CFDA 10.216) supports a $749,966 research effort by the West Virginia State University Research and Development Corporation (WVSU R&D) to investigate the health effects of consuming natural phytochemicals found in fruits, vegetables, and spices. The project employs cutting-edge techniques like spatial...
The U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) awarded a $299,880 Project Grant on Apr 1, 2024 to the West Virginia State University Research And Development Corporation (WVSU R&D) under the 1890 Institution Capacity Building Grants Program (CFDA 10.216). This 3-year project aims to identify watermelon plant varieties that naturally take up less selenium (Se) from the soil, with the goal of developing new watermelon cultivars that are safer for human consumption by reducing Se accumulation. The project combines advanced genetic analysis in the laboratory with field trials to determine specific plant traits and genetic factors contributing to lower Se levels. The results will be used to breed watermelon varieties that are both delicious and safer, addressing health concerns and promoting sustainable agriculture practices. WVSU R&D, the technology transfer arm of West Virginia State University, has extensive experience delivering agricultural research, education, and extension services through federal prime contracts and grants.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $299.9k | 3/6/24 |