This Project Grant award of $1,200,000 from the U.S. Department of Agriculture's (USDA) Hispanic-Serving Institutions (HSI) Education Grants Program (CFDA 10.223) supports a collaborative effort among Texas State University, Texas A&M University-San Antonio, and Florida International University to provide underrepresented minority students with experimental learning opportunities in a multidisciplinary setting. The key products and services include: Joint curriculum training and professional...
This four-year, $975,314 project grant from the Department of Agriculture's National Institute of Food and Agriculture, under the Hispanic Serving Institutions Education Grants program (CFDA 10.223), supports the Broadening Agriculture Science Education II consortium. The consortium, led by Florida International University in partnership with the University of Texas Rio Grande Valley and New Mexico State University, aims to recruit, educate, and develop 15 baccalaureate and 11 masters students...
This $996,251 Project Grant was awarded by the U.S. Department of Agriculture National Institute of Food and Agriculture (USDA-NIFA) under the Hispanic-Serving Institutions Education Grants Program (CFDA 10.223). The grant aims to establish a regional model for cross-training and experiential learning in data science and artificial intelligence applied to agriculture for underrepresented students at Texas A&M University-Corpus Christi, Texas A&M University-Kingsville, and Texas A&M...
The University of Texas at San Antonio (UTSA) was awarded a $935,129 Project Grant from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) Hispanic-Serving Institutions Education Grants Program (CFDA 10.223). This 4-year grant aims to: 1) provide underrepresented minority students with skills in regenerative agriculture, community engagement, technical communication, and transcultural literacy for food, agriculture, renewable natural resources and...
This $399,999 Project Grant award from the U.S. Department of Agriculture's (USDA) Hispanic-Serving Institutions Education Grants Program (CFDA 10.223) aims to increase Hispanic undergraduate students' knowledge and skills in agroecology, biodiversity conservation for agriculture, and agricultural entrepreneurship at the Inter American University of Puerto Rico - Metropolitan Campus (IAUPR-MC). Over a 4-year period, the award will fund the revision and redesign of existing courses to incorporate...
This Project Grant award, provided by the U.S. Department of Agriculture National Institute of Food and Agriculture (USDA-NIFA) under the Hispanic-Serving Institutions Education Grants Program (CFDA 10.223), will fund a $399,506 program over 4 years from September 15, 2023 to September 14, 2027. The program aims to train a new generation of young people for careers in food and agriculture-related fields through intensive community engagement. It will provide funding for 27 undergraduate...
Texas A&M University-Kingsville will provide $20 million in products and services under a Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture. The grant is part of the From Learning to Leading: Cultivating the Next Generation of Diverse Food and Agriculture Professionals program (CFDA 10.237), which aims to increase equitable participation in USDA programs. Specifically, the university will implement the Leading Hispanics to Federal...
The University of Houston (UH) and Texas A&M University (TAMU), two Hispanic-Serving Institutions, have been awarded a $995,803 Project Grant under the U.S. Department of Agriculture National Institute of Food and Agriculture's (USDA-NIFA) Hispanic-Serving Institutions Education Grants Program (CFDA 10.223). The purpose of this 4-year grant, awarded on September 15, 2023, is to develop a diverse workforce in food and agricultural sciences to address climate change challenges. The project...
This $1,197,687 Project Grant awarded by the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) under the Hispanic-Serving Institutions (HSI) Education Grants Program (CFDA 10.223) will enhance experiential learning opportunities for undergraduate and graduate students at Texas Tech University. The project will introduce need-based scholarships, integrate graduate and undergraduate activities in Texas and Puerto Rico, and provide inclusivity training....
The Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded a $999,979 Project Grant to the University of California, Santa Barbara under the Hispanic Serving Institutions Education Grants program (CFDA 10.223). The grant will support the Equitable Agriculture and Environmental Management program from September 1, 2022 through August 31, 2026. The program aims to promote curriculum design, experiential learning opportunities, and student recruitment/retention in the...