Project Grant 20237000338784
- Federal Project Grant Award Summary Delaware State University received a $600,000 project grant from the U.S. Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) under the 1890 Institution Capacity Building Grants program (CFDA 10.216), effective February 1, 2026 through January 31, 2029. In collaboration with Tuskegee University, Delaware State University will develop and deliver experiential learning opportunities for graduate students in Food, Agriculture, and...
- Federal Project Grant Award Summary Delaware State University received a $1.92 million Project Grant from the National Institute of Food and Agriculture (NIFA) under the Scholarships for Students at 1890 Institutions program (CFDA 10.524), awarded September 15, 2025, with completion targeted for September 14, 2028. The award supports the establishment of an 1890 Center of Excellence in Emerging Internet of Things (E-IOT) Technologies for Smart Agriculture, led by Delaware State University in...
- Federal Grant Award Summary Delaware State University received a $505,263.16 Project Grant from the National Institute of Food and Agriculture (NIFA) under the Scholarships for Students at 1890 Institutions Program (CFDA 10.524), awarded on September 15, 2025, with a completion date of September 14, 2029. The grant funds comprehensive student support services and scholarship awards designed to strengthen career pathways in food and agricultural sciences for undergraduate students at the...
- Federal Grant Award Summary Alabama A&M University received a $600,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the 1890 Institution Capacity Building Grants program (CFDA 10.216), awarded January 15, 2026, with a completion date of January 14, 2029. The award funds the development of a nationally recognized graduate education and research program in agri-ecosystem data science by establishing a data science...
- Federal Project Grant Award Summary Delaware State University received $750k in Project Grant funding from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the 1890 Institution Capacity Building Grants program (CFDA 10.216) to develop and deliver workforce training initiatives in food, agriculture, natural resources, and human sciences. The award, effective February 1, 2026 through January 31, 2029, supports four primary service delivery components:...
- Federal Grant Award Summary Alabama A & M University received a $505,263.16 Project Grant from the National Institute of Food and Agriculture (NIFA) under the Scholarships for Students at 1890 Institutions program (CFDA 10.524), effective September 1, 2025, through August 31, 2029. The award supports the university's College of Agricultural, Life and Natural Sciences in recruiting, retaining, and graduating students pursuing baccalaureate degrees in food and agricultural sciences,...
- Federal Project Grant Award Summary Alabama A & M University received a $400,000 Project Grant award from the U.S. Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) under the 1890 Institution Capacity Building Grants program (CFDA 10.216) on February 1, 2026, with a completion date of January 31, 2028. The Upward Alabama Phase II project creates two pathways for upward mobility through workforce education and entrepreneurship, extending access across all 67...
- Federal Grant Award Summary Alabama A&M University received a $600,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the 1890 Institution Capacity Building Grants program (CFDA 10.216), awarded January 1, 2026, with completion by December 31, 2027. The Skills, Opportunities, Innovation and Learning (S.O.I.L.) Initiative addresses workforce development challenges in Sumter County's Black Belt region through integrated training and...
- Delaware State University received a $3.33 million formula grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Section 1445 Evans-Allen Payments to 1890 Land-Grant Colleges and Tuskegee University program (CFDA 10.205), awarded October 1, 2025, through September 30, 2027. The grant funds agricultural research and teaching activities focused on Delaware's agricultural priorities, with particular emphasis on supporting the expanding...
- Federal Project Grant Award Summary Alabama A & M University received a $600,000 Project Grant from the U.S. Department of Agriculture National Institute of Food and Agriculture under the 1890 Institution Capacity Building Grants program (CFDA 10.216), awarded June 1, 2026, with completion targeted for May 31, 2030. The grant funds an integrated education and research initiative designed to prepare students for careers in forestry and forest data science. Primary deliverables include...
**AWARDS ISSUED PRIOR TO JANUARY 20, 2025, WERE FUNDED UNDER PREVIOUS ADMINISTRATIONS AND MAY NOT REFLECT THE PRIORITIES AND POLICIES OF THE CURRENT ADMINISTRATION.** ALABAMA AGRICULTURAL AND MECHANICAL AND DELAWARE STATE UNIVERSITIES ARE COMMITTED TO ACADEMIC PROGRAMS THAT INCLUDE GLOBAL COLLABORATIONS AND PARTNERSHIPS TO STRENGTHEN FACULTY AND STUDENTS' EXPERIENTIAL LEARNING AND OPPORTUNITIES. BOTH UNIVERSITIES HAVE DEVELOPED ACCESS AND APPRECIATION FOR INTERNATIONAL AND CROSS-CULTURAL EXPERIENCES THROUGH, CURRICULUM ENHANCEMENT, STUDY ABROAD AND EXCHANGE PROGRAMS. OUR PROPOSED PROJECT IS TO STRENGTHEN THE GLOBAL COMPETENCE OF STUDENTS AND FACULTY IN FOOD AND AGRICULTURAL SCIENCES, EXPAND THEIR GLOBAL AWARENESS IN A SUB-SAHARAN AFRICAN CULTURE, AND INTRODUCTION TO NEW GLOBAL VISION THROUGH COLLABORATIVE PARTNERSHIPS WITH INSTITUTIONS IN RWANDA. THE SPECIFIC OBJECTIVES INCLUDE: (1) INITIATING AND ESTABLISHING EXPERIENTIAL LEARNING PARTNERSHIPS WITH RWANDA AND SUB-SAHARAN AFRICA INSTITUTIONS; (2): INCREASING THE NUMBER OF STUDENTS PARTICIPATING IN INTERNATIONAL FOOD, AGRICULTURE, AND NATURAL RESOURCES SCIENCES OPPORTUNITIES; (3): DEVELOPING JOINT FACULTY MENTORING AND TRAINING OPPORTUNITIES IN SOME AGRICULTURE CHALLENGE AREAS , AND (4) USING THIS AND OTHER OVERSEAS PARTNERSHIPS TO BUILD STRONGER PIPELINES FOR MINORITY STUDENT RECRUITMENT INTO OUR PROGRAMS. THE PROJECT WHEN COMPLETED WILL SIGNIFICANTLY IMPACT THE QUALITY OF FOOD, AGRICULTURE, HUMAN, AND NATURAL SCIENCES EDUCATION AT BOTH AAMU AND DSU. THE STUDENTS ENROLLED IN THE PROGRAM WILL BE WELL PREPARED TO ADDRESS THE CRITICAL NATIONAL AND INTERNATIONAL AGRICULTURAL ISSUES/NIFA'S STRATEGIC GOALS OF GLOBAL FOOD SECURITY AND HUNGER, FOOD SAFETY AND QUALITY, BIOENERGY/BIOFUEL, GLOBAL CLIMATE CHANGE EDUCATION, NATURAL RESOURCE MANAGEMENT AND CONSERVATION, AND SUSTAINABLE RURAL ECONOMIES.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $0 | 9/24/25 | ||
| Not listed | $300.0k | 12/14/22 |