Project Grant 20236701944169
- This Project Grant award from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) (CFDA 10.310) totaling $749,045 is designed to comprehensively assess the long-term (10-15 year) impacts of early- and late-terminated cover crops on soil organic carbon pools and soil health indicators within the soil profile to at least 1 meter depth. The project will leverage two existing 10-year experiments in...
- This Project Grant award, valued at $650,000 and awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) through the Agriculture and Food Research Initiative (AFRI) program, aims to empirically assess the importance and sustainability of adaptive irrigation under climate change. The three key objectives are: 1) estimating the link between extreme heat and adaptive irrigation, 2) predicting groundwater stock dynamics under climate change, and 3) analyzing...
- This $749,830 federal Project Grant awarded by the Institute of Bioenergy, Climate, and Environment (a division of the USDA National Institute of Food and Agriculture) under the Agriculture and Food Research Initiative (CFDA 10.310) will fund research at the University of Wisconsin-Madison to evaluate the potential of "ecological intensification" practices, such as cover crops and manure application, to improve soil health, sequester carbon, and reduce greenhouse gas emissions in...
- This Project Grant award from the United States Department of Agriculture (USDA) National Institute of Food and Agriculture's Agriculture and Food Research Initiative (CFDA 10.310) provides $225,000.00 to Colorado State University to investigate how different farming practices, particularly integrated crop-livestock systems, affect soil health. The research aims to identify practical ways to enhance soil health, increase crop yields, and contribute to climate change mitigation by improving...
- This $527,360 Project Grant awarded by the United States Department of Agriculture's National Institute of Food and Agriculture (NIFA) through the Agriculture and Food Research Initiative (AFRI) program will fund research to support evidence-based policymaking for agricultural water conservation. The key objectives of the 3-year project include: 1) collecting irrigation water rights and runoff data to create a geospatial database, 2) exploring the impact of water rights and supply uncertainty on...
- This $4,999,387 Project Grant award from the United States Department of Agriculture's Natural Resources Conservation Service (CFDA 10.912 - Environmental Quality Incentives Program) aims to demonstrate the benefits of integrating soil health principles to increase carbon sequestration, reduce greenhouse gases, address climate change, diversify income, and enhance rural economies. The grant will fund research, technical assistance, and demonstration projects conducted by Texas A&M AgriLife...
- This $591,500 federal Project Grant awarded by the USDA National Institute of Food and Agriculture (CFDA 10.310 - Agriculture and Food Research Initiative) to Colorado State University aims to produce detailed soil moisture content (SMC) maps at the root zone level for dryland farming areas across Colorado, Kansas, Nebraska, Oklahoma, and Texas. The goal is to generate SMC maps at 30-meter resolution every 2-3 days, stratified by soil depth increments of 5, 10, 20, 50, and 100 cm. These...
- This $229,934 Project Grant from the US Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) program will support the development of improved computational tools to predict how soil quality, vegetation, and water availability respond to changing soil characteristics resulting from climate change-driven shifts in precipitation patterns. Awarded to Boise State University on March 1, 2021 for a four-year period concluding on February...
- This Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture provides $749,954 to the Division of Agriculture of the University of Arkansas under the Agriculture and Food Research Initiative competitive grants program. The grant funds research to evaluate the impact of short- and long-term agronomic practices on soil health in mid-southern US irrigated row crop production systems. Specifically, the research aims to identify soil health...
- This Project Grant award of $923,715.00 from the National Science Foundation's Geosciences Program (CFDA 47.050) supports an interdisciplinary research project led by Texas A&M AgriLife Research to investigate the relationships between soil properties, water content, and cycling of carbon and nitrogen in soils from local to landscape scales. The project will involve field sampling, controlled laboratory experiments, and data analysis to better understand how soil structure, wetness, and...
SOIL CARBON IS RESPONSIBLE FOR A SIZEABLE FRACTION OF GREENHOUSE GAS EMISSIONS MITIGATION POTENTIAL IN AGRICULTURE. PRACTICAL WAYS TO BUILD SOIL CARBON SUCH AS A WIDE RANGE OF CLIMATE-SMART PRACTICES ARE SUPPORTED BY GOVERNMENT PROGRAMS AND CARBON MARKETS. ALTHOUGH THE PRIMARY MAJOR OUTCOME IS GREENHOUSE GAS EMISSIONS MITIGATION THEIR WIDESPREAD ADOPTION IS ALSO DRIVEN BY THE RESULTING SOIL HEALTH BENEFITS USUALLY REFERRED TO AS CO-BENEFITS. SOIL INFLUENCE ON PLANT WATER RELATIONSHIPS IS DESCRIBED BY SOIL PROPERTIES SUCH AS SATURATION POINT FIELD CAPACITY PERMANENT WILTING POINT AND AVAILABLE WATER CAPACITY. IT IS GENERALLY ACCEPTED THAT HIGHER SOIL ORGANIC CARBON IMPROVES AVAILABLE WATER CAPACITY BUT THIS OBSERVATION IS OF LIMITED USE TO PRODUCERS WHEN THEY INTEND TO VISUALIZE THE TANGIBLE BENEFITS THEY CAN EXPECT. ALSO THERE IS LITTLE SCIENTIFIC DATA ON WHETHER INCREASED AVAILABLE WATER CAPACITY IS NEGLIGIBLE OR SUFFICIENTLY LARGE FOR ANY PRACTICAL BENEFITS ON FARM WATER AND CLIMATE RESILIENCY. A GIVEN INCREASE IN AVAILABLE WATER CAPACITY CAN RESULT IN VASTLY DIFFERENT OUTCOMES IN TERMS OF CROP WATER AVAILABILITY CROP WATER STRESS AND IRRIGATION REQUIREMENTS AND THESE OUTCOMES HAVE NOT BEEN EVALUATEDFOR U.S. CROPLANDS. THIS PROJECT WILL ADDRESS THIS ABSENCE OF QUANTITATIVE UNDERSTANDING OF PRODUCER-FACING HYDROLOGICAL IMPACTS OF SOIL CARBON SEQUESTRATION SIGNIFICANTLY IMPROVING THE STATE OF KNOWLEDGE AND EFFECTIVE COMMUNICATION OF SOIL HEALTH CO-BENEFITS. OBJECTIVES: THE OVERALL PROJECT GOAL IS TO UNDERSTAND QUANTIFY AND COMMUNICATE THE IMPACTS OF REALISTICALLY ACHIEVABLE IMPROVEMENTS IN SOIL ORGANIC CARBON ON AGRICULTURAL WATER BUDGET AND PRODUCER-LEVEL RISK AND RESILIENCY ACROSS U.S. AGRICULTURAL ECOSYSTEMS.THE GOAL WILL BE ACCOMPLISHED BY THE FOLLOWING OBJECTIVES: (1) QUANTIFY CHANGE IN ROOT-ZONE AVAILABLE WATER CAPACITY RESULTING FROM REALISTICALLY ACHIEVABLE SOIL ORGANIC CARBON INCREASE ACROSS ARIDITY REGIMES IN THE UNITED STATES; (2) DETERMINE SITE-SPECIFIC IMPACTS OF SOIL ORGANIC CARBON INCREASE ON SOIL WATER AVAILABILITY CROP WATER USE AND STRESS AND IRRIGATION REQUIREMENTS; AND (3) EVALUATE SPATIAL AND TEMPORAL DRIVERS OF SOIL ORGANIC CARBON-CAUSED CROP AND WATER RESILIENCY. REPORT DATE 10/18/2024 PAGE 1 OF 3 UNITED STATES DEPARTMENT OF AGRICULTURE PROJECT INITIATION ACCESSION NO. 1030558 PROJECT NO. APPROACH: OBJECTIVES WILL BE CARRIED OUT BY SIMULATING SOIL WATER RETENTION PROPERTIES AND CRITICAL AGROHYDROLOGICAL COMPONENTS USING APPROACHES THAT ARE SENSITIVE TO SOIL HEALTH INDICATORS. THE APPROACH WILL BE MAKE USE OF PUBLICLY AVAILABLE DATASETS MODELING FRAMEWORKS AND KNOWLEDGE ON RELATIONSHIPS AMONG SOIL CHARACTERISTICS HYDROLOGY AND CLIMATE. WE WILL COMPILE ESTIMATES OF REALISTICALLY ACHIEVABLE SOIL ORGANIC CARBON INCREASE UPON ADOPTION OF MAJOR CLIMATE-SMART PRACTICES INCLUDING CONSERVATION TILLAGE COVER CROPS BIOCHAR ADDITION PRESCRIBED GRAZING OR COMBINATION OF THESE PRACTICES. WE WILL RELY ON RECENT LITERATURE SYNTHESIS FOR MEAN SOIL ORGANIC CARBON INCREASE WITH UNCERTAINTY ESTIMATES. WE WILL TRANSLATE BASELINE AND IMPROVED SOIL ORGANIC CARBON ACROSS UNITED STATES INTO BASELINE AND IMPROVED AVAILABLE WATER CAPACITY ACROSS THE UNITED STATES USING PREDICTIVE FUNCTIONS OF SOIL PROPERTIES. FINALLY WE WILL DETERMINE THE SENSITIVITY OF PLANT USABLE SOIL WATER AND CROP WATER STRESS TO REALISTICALLY ACHIEVABLE SOIL ORGANIC CARBON INCREASE USING SOIL WATER BUDGET SIMULATIONS. UTIMATELY THE DELIVERABLES FROM THE PROJECT WILL LEAD TO IMPROVED UNDERSTANDING OF THE RELATIONSHIPS BETWEEN SOIL ORGANIC CARBON SOIL HYDROLOGY AND CROP RESILIENCY ACROSS DIVERSE ENVIRONMENTS. LARGE-SCALE QUANTITATIVE EVIDENCE WILL ENHANCE COMMUNICATION OF INCENTIVES FOR ADOPTION OF SOIL HEALTH PRACTICES BY PRODUCERS.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $0 | 2/7/25 | ||
| Not listed | $166.8k | 12/20/24 |