This $1.3 million project grant from the US Department of Agriculture's National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) supports establishing a cattle and sheep pan-epigenome through December 2025. The University of Vermont is leading efforts to comprehensively characterize epigenomic conservation and diversity in multiple breeds of cattle and sheep by examining DNA and RNA methylation, histone modifications, open chromatin,...
This four-year, $1.3 million project grant from the US Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) program (CFDA #10.310) supports the development of pan-transcriptomes to understand genome-phenome relationships in cattle. The awardee, Washington State University, will construct pan-transcriptomes from four ruminant species including cattle breeds to discover transcriptomic variations driving phenotypic divergence....
The federal Project Grant award of $800,000 was provided by the U.S. Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) program to Iowa State University of Science and Technology. The goal of the project is to identify DNA regulatory regions in livestock species, develop software to catalog and integrate this information with existing genome data, assess the utility of genetic variation within these regulatory regions for genomic breeding methods, and provide...
The National Institute of Food and Agriculture (NIFA) within the U.S. Department of Agriculture awarded $800,000 under the Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA 10.310) to the University of Missouri System from July 2023 to June 2026. The award will support development of a highly curated reference dataset for cattle that can benchmark variant call sets and provide comprehensive ancillary genomic data. The University of Missouri will generate reference...
This $650,000 Project Grant award from the USDA National Institute of Food and Agriculture's Agriculture and Food Research Initiative (CFDA 10.310) will support research at The Pennsylvania State University, doing business as Penn State, to study the regulatory dynamics of cattle development and differentiation across the lifecycle. The key objectives are to: Determine the temporal transcriptome dynamics and gene regulatory networks during bovine testis development. Determine germ...
The University of Missouri System will receive $1.3 million under a Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture to develop high-throughput phenotyping for comprehensive animal traits. The funding is provided through the Agriculture and Food Research Initiative competitive grants program (AFRI, CFDA No. 10.310), which supports fundamental and applied research addressing food and agricultural sciences. Specifically, the University...
Oklahoma State University was awarded a $916,258 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture to conduct research on "MOLECULAR DISSECTION OF SYMBIOSIS REGULATION OF PLANT IMMUNITY" from September 15, 2022 to September 14, 2026. The grant was awarded under the Agriculture and Food Research Initiative competitive grants program (CFDA #10.310), which provides funding for fundamental and applied research, extension, and...
Oklahoma State University was awarded a $1,000,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The grant will support research and outreach to address sudden death in feedlot cattle due to congestive heart failure. Specifically, the university will develop algorithms using precision livestock monitoring tools to understand stress responsiveness in cattle and...
The U.S. Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) awarded a $910,000 Project Grant to Oklahoma State University (OSU) to improve the environmental and economic sustainability of U.S. beef production. The 5-year project aims to: 1) Determine the effects of using summer crops to increase soil nitrogen and reduce nitrogen fertilization on forage production, animal productivity, nitrogen utilization and greenhouse gas emissions; 2) Quantify the economic...
The Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded a $648,370 Project Grant to the University of Missouri System under the Agriculture and Food Research Initiative Competitive Grants Program (AFRI CGP, CFDA 10.310). The three-year award beginning May 1, 2023 will fund research to investigate the origin of cells that repopulate the uterus after calving in dairy cows and how postpartum uterine disease adversely programs their function. Specifically, the...