Project Grant 20226801636120
- The University of Tennessee received a $749,999 Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. Through this award, researchers at the University of Tennessee will investigate the role of manganese in carbon and nitrogen cycling processes in agricultural soils. They will establish experimental conditions with varying levels of manganese and soil pH to...
- The University of Tennessee received a three-year, $649,996 project grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) Agriculture and Food Research Initiative (AFRI) program to develop advanced machine learning models for improved prediction of nitrous oxide (N2O) emissions from agricultural soils. Under the grant, the University of Tennessee will create the first public database of high-frequency N2O flux measurements from intensive...
- This $650,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture will fund research at Iowa State University from May 2023 through May 2026 under the Agriculture and Food Research Initiative competitive grants program. The university will investigate and develop a novel lignin-based carbon fiber production method with the goal of producing automobile-grade carbon fibers from general lignin at low costs. Overcoming the challenges of effectively...
- The University of Tennessee received a $609,095 Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) federal grant program. The award will fund research from June 1, 2023 to May 31, 2027 focusing on studying and modeling the composition and component interactions of carnauba wax, formulating tunable biobased substitutes, and testing coating performance of resulting technologies on...
- The University of Tennessee received a $649,995 Project Grant award from the National Science Foundation Directorate for Mathematical and Physical Sciences on February 1, 2022 to develop data-driven coupled-cluster methods for biomimetic CO2 capture. The grant is part of the Mathematical and Physical Sciences program (CFDA 47.049) and will support research through January 31, 2027 to advance scientific knowledge and understanding of major problems through progress in mathematical and physical...
- The University of Tennessee, Knoxville will research the impacts of microplastics and nanoplastics on soil biota and functions under a $750,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture. The grant was awarded on July 1, 2022 through the Agriculture and Food Research Initiative (AFRI) competitive grants program (CFDA #10.310). The university will investigate effects of polyethylene and biodegradable plastic microplastic fragments...
- This $175,000 Project Grant award from the U.S. Department of Agriculture's Small Business Innovation Research (SBIR) / Small Business Technology Transfer (STTR) Program (CFDA 10.212) will fund TDA Research, Inc.'s development of a new class of biodegradable carbon dioxide sorbent materials based on kraft lignin waste. The sorbents will have increased CO2 absorption capacity to enable cost-effective capture of CO2 from industrial flue gases and direct air capture applications. This work supports...
- The University of Tennessee received a $590,005 Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) on August 1, 2022 to evaluate within-canopy airflow, plant structure, and spray techniques to improve droplet penetration under the Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA 10.310). As part of the objectives under AFRI to provide competitive funding for food and agricultural sciences...
- The University of Tennessee received a $596,150 Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture to investigate applications of industrial hemp co-products. Funded through the Agriculture and Food Research Initiative (AFRI) competitive grants program, the project will assess the nutritional quality, physicochemical properties, functionality, and antioxidant effects of three co-products obtained from hempseed oil extraction. These...
- The University of North Texas received a $294,000 project grant award from the United States Department of Agriculture National Institute of Food and Agriculture through the Agriculture and Food Research Initiative (AFRI) federal grant program. The grant will fund research to evaluate genetic diversity in cotton bast fiber properties, identify developmental networks regulating vascular cambium and tissues including wood and bast fibers, and manipulate bast fiber formation to impact quality and...
The University of Tennessee was awarded a $951,718 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The grant will support the development of nonwoven carbon fiber filter materials derived from lignin to capture carbon dioxide emissions. Researchers will create graphitic nanoparticles and carbon quantum dots from lignin with tuned chemical functionality to selectively bind carbon dioxide on the fiber surfaces. Computational modeling informed by experimentation and machine learning will optimize the carbon surfaces' binding abilities. The project aims to provide high-value uses for lignin as a sustainable solution for carbon capture, while training students in rapid bio-based materials development from lignocellulosics. Outcomes will advance the agriculture and food sciences priorities of the AFRI program.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $951.7k | 10/27/21 |