Project Grant 198NC154L3203

The Department of Agriculture Food and Nutrition Service awarded a $100,000.00 Project Grant under the Farm to School Grant Program (CFDA 10.575) to Teens For Food Justice In, a woman-owned non-profit organization, for the CN FARM TO SCHOOL GRANT project. The purpose of the Farm to School Grant Program is to assist eligible entities in implementing farm to school programs that improve access to local foods in USDA Child Nutrition Programs. The grant will fund activities to be completed between...

The Department of Agriculture Food and Nutrition Service awarded a $395,201 Project Grant to the Northeast Organic Farming Association of Vermont through the Farm to School Grant Program (CFDA 10.575). The grant will support the Northeast Organic Farming Association of Vermont's CN Farm to School Supplemental program from July 18, 2022 to June 30, 2024. The Farm to School Grant Program aims to improve access to local foods in USDA child nutrition programs. This award will likely support the...

The U.S. Department of Agriculture (USDA) Food and Nutrition Service awarded a $177,222 Farm to School Grant Program (CFDA 10.575) to the Minnesota Department of Agriculture (MDA) with a project period from July 2023 to June 2025. The grant supports MDA's efforts to improve access to local foods in USDA Child Nutrition Programs, such as the National School Lunch Program and School Breakfast Program, through activities like training, equipment purchases, partnership development, and...

This $100,000 Project Grant from the U.S. Department of Agriculture's Food and Nutrition Service's Farm to School Grant Program (CFDA 10.575) was awarded to Holy Family Institute, a non-profit woman-owned organization, on July 22, 2024. The funding will support initiatives to improve access to local foods in child nutrition programs operated by the institute. Key activities include procuring locally sourced foods for school meals, developing school gardens, providing agricultural education,...

This federal Project Grant award for $497,759.00, provided by the United States Department of Agriculture (USDA) Food and Nutrition Service through the Farm to School Grant Program (CFDA 10.575), supports initiatives designed to improve access to local foods in child nutrition programs. The grant, awarded to Healthy Flavors, Inc. (doing business as Hari Om Farms) located in Eagleville, TN, will fund activities to procure local foods for school meals, develop school gardens, provide...

The U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) awarded a $500,000 Project Grant under the Farm to School Grant Program (CFDA 10.575) to the Association of State and Territorial Public Health Nutrition Directors. The grant, effective December 1, 2023 through September 30, 2026, will fund initiatives to improve access to local foods in USDA Child Nutrition Programs in Oro Valley, AZ. Typical activities may include implementing farm to school programs, procuring local...

The Department of Agriculture Food and Nutrition Service (FNS) awarded a $990,712.00 Project Grant to The National Center for Appropriate Technology Inc. (NCAT) under the Farm to School Grant Program (CFDA 10.575) on Dec 1, 2023. The grant will fund a 36-month project to improve access to local foods in USDA Child Nutrition Programs and connect students to food sources through education and procurement activities in Butte, MT. Typical grant activities include implementing farm-to-school...

The U.S. Department of Agriculture's Food and Nutrition Service awarded a $100,000 Farm to School Grant Program (CFDA 10.575) to Public Health Management Corporation in Philadelphia, PA. The project, with a performance period from July 2024 to June 2026, aims to improve access to local foods in child nutrition programs and create opportunities for students to learn about food systems. Key activities include procuring local foods for school meals, developing school gardens, providing agricultural...

The Department of Agriculture Food and Nutrition Service awarded a $100,000 Project Grant to Cultivate Charlottesville through the Farm to School Grant Program (CFDA 10.575). The grant will support Cultivate Charlottesville's efforts to implement a farm to school program through Jun. 30, 2023. The Farm to School Grant Program aims to improve access to local foods in USDA Child Nutrition Programs by assisting eligible entities with developing farm to school programs, local food procurement,...

The U.S. Department of Agriculture's Food and Nutrition Service awarded a $100,000 Farm to School Grant (CFDA 10.575) to the Corvallis Environmental Center located in Corvallis, OR. The 24-month project, running from July 2024 to June 2026, aims to improve access to local foods in child nutrition programs. Key activities include procuring local foods for school meals, developing school gardens, providing agricultural education, and strengthening supply chains between local producers and schools....