Purchase Order W912JD24P0011

Award Date 3/26/24
Potential Completion Date 4/6/24
Potential Value $7.4K
Federal Agency
Maine National Guard
Ultimate Awardee
Not listed
NAICS Category
722320 - Caterers
Federal Contract Vehicle
Set-Aside Type
Total Small Business
Extent Competed
Competed under SAP
Major Defense Program
Not listed
Pricing Type
Firm Fixed Price
Place of Performance
Jericho, VT 05465, USA
Solicitation Procedures
Simplified Acquisition
Number Of Offers Received
4
Legislative Mandate
Not listed
National Interest Action
Not listed
Research Type
Not listed
Primary Consortia Member
Not listed
Similar Awards
The Department of the Army Maine Army National Guard awarded a $7,699.50 firm fixed-price purchase order to Early Bird Catering LLC, a for-profit limited liability company located in Vermont, to provide a total of 3 breakfasts and 3 dinners to approximately 87 service members. The contract is for catering services from February 8-11, 2024 at the Cram Dining Facility in Jericho, Vermont. There was no set-aside used for this requirement, which was solicited as a full and open competition with a...
This federal contract award to Ladgov Corp, a small business contractor, is for a firm-fixed-price catering service in support of a training event conducted by the Maine Army National Guard's 1136th Transportation Company. The contract, valued at $7,428.20, covers catered meals from September 13-15, 2024 in Greenville, Maine. The procurement was set aside for small businesses under NAICS code 722320 (Caterers) with a $9 million size standard. The contract will utilize FAR Part 12 (Commercial...
This federal contract award, W912JD24P0007, was issued by the Maine National Guard to Ladgov Corp, a small business contractor, to provide catering services for a training event. The contractor will furnish personnel, food items, supervision, materials, and transportation to deliver 2 breakfasts, 3 lunches, and 3 dinners to approximately 117 service members. The firm fixed price contract has a ceiling value of $5,616.00 and a completion date of March 3, 2024. The contract was awarded under a...
The Department of the Army Maine Army National Guard awarded a $17,114 firm-fixed-price purchase order to Ladgov Corporation, a small business prime contractor, to provide breakfast, lunch, and dinner catering services for approximately 87 service members from March 1-10, 2024 at a government facility in Bangor, Maine. The contract was set aside for small businesses and requires the vendor to have an ANSI food safety accreditation and valid Maine food license. Ladgov Corporation is a...
This is a $13,500.00 firm fixed-price purchase order contract awarded by the Department of the Army to CCO Missions, Inc., a small business catering provider, to deliver catered breakfast and dinner meals for 450 people from June 24, 2023, through May 19, 2024. The contract is a total small business set-aside and is likely supporting training activities for the Vermont Army National Guard, as CCO Missions has a history of providing similar catering services to this client. The contract is the...
The Department of the Army awarded a $174,689.31 firm-fixed price purchase order to K & A Foodservice Inc., a self-certified small disadvantaged and woman-owned small business, to provide breakfast, lunch, and dinner meal services in support of the Vermont Army National Guard's 124th Regional Training Institute trainees. The performance period is for four 23-day training courses conducted between April 13, 2023 and September 1, 2023. The required services include cooking, serving, and...
This is a firm fixed-price purchase order awarded by the Department of the Army to K & A Foodservice Inc., a self-certified small disadvantaged business, woman-owned small business. The contract has a total potential value of $115,910.48 and is for the provision of catered breakfast, lunch, and dinner meals to support three, three-week training courses conducted by the Army in January, February, and March 2022 in Colchester, Vermont. The contract has a total small business set-aside. K &...
The U.S. Department of the Army Massachusetts Army National Guard awarded a $3,036.00 firm fixed price purchase order to Jeff's Catering & Bake Shop, Inc., a veteran-owned small business, to provide 552 meals (breakfast, lunch, and dinner) for the Massachusetts Army National Guard's Annual Training event held at the Maine Army National Guard Regional Training Institute in Bangor, Maine in July 2022. The catering services included personnel, equipment, meal preparation, and delivery to...
This is a firm fixed-price purchase order awarded by the Vermont National Guard to Chefs For All Seasons Inc., a minority-owned, woman-owned small business, for $94,160.00. The contract is to provide catered meals for the 1-172's March Annual Training at Camp Ethan Allen in Jericho, Vermont, and the VT ARNG Swanton and St. Albans Armories. The contract includes approximately 2,140 breakfast meals and 2,140 dinner meals over the training period from March 6-18, 2021. This is a total small...
This is a firm-fixed price purchase order awarded by the Maine National Guard to Jeff's Catering & Bake Shop, Inc., a veteran-owned small business, to provide catering services for the Maine Army National Guard (MEARNG). The contract, valued at $51,884.00, requires the vendor to furnish all personnel, food items, supervision, materials, and transportation necessary to provide high-quality catered meals to MEARNG personnel in support of various missions. The catering services will be...

This is a $7,380 firm fixed-price purchase order awarded by the Maine Army National Guard to Ladgov Corporation, a small business contractor, to provide catering services for an annual training event involving approximately 72 service members. The requirement was set aside exclusively for small businesses under NAICS code 722320, Food Services Contractors. The period of performance is April 2-6, 2024, and the place of performance is the Cram Dining Facility at the Ethan Allen Firing Range in Jericho, Vermont. The services to be provided include furnishing all personnel, food items, supervision, materials, and transportation to deliver a total of four breakfasts and five dinners for the service members. This award was made under a competitive solicitation that evaluated proposals based on technical capability, price, and past performance.

Generated 6/26/24, 9:47 AM