This federal contract award is for the delivery of canned cream of mushroom soup to the U.S. Department of Agriculture's (USDA) Food and Nutrition Service. The prime contractor is Campbell Foodservice Co, a division of the Campbell Soup Company, a major manufacturer of canned soup products. The contract has a ceiling value of $312,356.00 and is a definitive, firm-fixed-price contract with a period of performance through March 31, 2025. The contract does not have a set-aside designation, indicating that Campbell Foodservice Co is the sole prime contractor. The awarded products will likely support various USDA food donation and nutrition assistance programs, such as the Emergency Food Assistance Program, which distributes shelf-stable food items to low-income populations across the United States.
Generated 11/13/24, 9:23 AM