Combi Oven and Accessories

Added: Mar 29, 2017 3:46 pm The NAVSUP Fleet Logistics Center Norfolk (FLCN), Contracting Department, Norfolk, VA 23511-3392 intends to negotiate a firm fixed price contract for combi ovens and accessory items in support of the United States Naval Academy Food Service Division in Annapolis, MD. The services will be acquired in accordance with the Federal Acquisition Regulation (FAR) FAR Part 12 - Acquisition of Commercial Items, and FAR Part 13 – Simplified Acquisition Procedures. The North American Industry Classification System (NAICS) code for this acquisition is 333318, Other Commercial and Service Industry Machinery Manufacturing is 1000 Employees. The Request for Quotation (N0018917Q0036) will be available for downloading at the following websites: http://www.neco.navy.mil, and www.fbo.gov on or about 29 March 2017.

Potential offerors are hereby notified that the solicitation and subsequent amendments to the solicitation will ONLY be available by downloading the documents at the above websites.

This office will no longer issue hard copy solicitations. By submitting a quotation, the offeror will be self-certifying that neither the requestor nor the principal corporate officials and owners are currently suspended, debarred, or otherwise ineligible to receive contracts from any federal agency. Failure to do so may represent grounds for refusing to accept the quotation. Through its submission, the offeror acknowledges that a prospective awardee must be registered in the System for Award Management (SAM) database prior to award, during performance and through final payment of any contract resulting from this solicitation.

Lack of registration in SAM database will make an offeror ineligible for award. Offerors may obtain information on registration and annual confirmation requirements by calling 866-606-8220, or via the Internet at http://www.sam.gov. The NECO website has a Submit Bid button next to the solicitation number. DO NOT use the submit bid button on NECO to submit your quotation. Please direct all questions regarding this requirement to Krystal Goodman at krystal.goodman@navy.mil.