Salient Characteristics Food Serving Equipment.docx

Food Serving Equipment Salient Characteristics Induction Meal Delivery System Activator Stainless steel induction unit designed to heat bases for patient meal delivery for use commercial kitchens.

12-second heating cycle activates up to 5 bases per minute.

When using a heated plate maintains food temperatures at or above 140°F (60°C) for 85+ minutes, and for 66+ minutes without using a heated plate.

Automatic voltage calibration to adjust activator settings for 208-to-240-volt power.

Cycle time not affected by voltage fluctuations.

Visual and audible indicators alert when the base is ready.

LED status light signals cycle change.

Base and activator diagnostics.

Energy saving automatic shut-off.

Robust polymer centering guide for base insertion and removal.

Internal fans keep electronics cool during heavy use.

Washable air filters.

Induction Activator Table All stainless-steel construction table with sloped back and vented surface assures proper airflow.

Standard table surface will accommodate all Heat On Demand activators.

Seamless, one-piece welded work surface fully braced for strength.

Top platform 14 ga stainless steel with front side marine “V” edge.

Undershelf for storage. 2” (5.08 cm) O.D.

16 ga welded stainless steel legs.

Four 5” casters, two with brakes.

One (1) activator side table with casters.

Double Induction Activator Table Two tier activator table that will accommodate two Heat on Demand activators (1 per tier).

All stainless-steel construction.

Seamless, one-piece welded work surfaces fully braced for strength.

Vented surfaces on upper and lower levels assure proper airflow for activators.

Tabletop platforms are 14 ga stainless steel with front side marine “V” edge.

Uprights and vented sides to secure activator equipment.

Undershelf for storage.

1-5/8” (OD” (4.13 cm) O.D. 16 ga welded stainless steel legs and adjustable bullet feet.

5-well Steam Table All stainless-steel construction.

Five (5) well 14-gauge stainless steel countertop with 18-gauge stainless steel front and end panels on galvanized angled frame for the body.

Individual thermostatically controlled 1,000-watt stainless steel hot food wells.

Manifold drains plumbed to a common drain valve.

Under-storage area.

Heavy-duty 5” swivel casters with brakes (non-marking).

10 ft. external cord and plug assembly. 208V/1 phase standard.

One (1) two tier stainless steel over shelf, 12” D x 74” W One (1) fold down stainless-steel work shelf Self Leveling Tray Dispenser Stainless steel construction tray dispenser with open ends.

Single well tray dispenser for 15” x 20” trays.

Capacity: up to 90 trays Stainless steel, self-leveling (four corner) lift platform Four 5" extra load swivel casters, 2 with locking brakes.

Two polymer coated steel handles.

Four corner non-marking bumpers Field adjustable for proper dispensing.

12 Foot Roller Conveyor Stainless steel frame and body construction roller conveyor 12 ft in length.

Removable sectional roller assemblies in sections fabricated from 16-gauge grade 18-8 stainless steel, 17" wide by 18" long by 2-1/2" deep with 15” long by 2” dia. PVC rollers.

Stainless steel landing area at each end of the conveyor.

14-gauge grade 18-8 stainless steel.

Cross rails, 1-5/8" diameter stainless steel tubing welded to 1 5/8" diameter tubular legs and secured to underbracing by 16-gauge stainless steel gussets.

One (1) stainless steel undershelf in location for cross bracing One (1) – 5ft L x 18” D single tier stainless steel movable flat over shelf One (1) – mechanical field joint for entry to the building.

Convected Air Dish Heater Durable three column, stainless-steel cabinet with convected air heating system to heat 9” diameter plates.

Capacity - 180 9” diameter dished plates (60 per column) Individual field adjustable, self-leveling stainless-steel, plate dispensing mechanisms, removable for cleaning.

Fully insulated heater compartment.

Three tight fitting lid design seals without gasket.

Four swivel 5" casters, two with brakes.

Push/pull handle.

Corner bumpers.

Lighted power switch to indicate operational mode.

Temperature factory preset at 190°F.

Removable service panel for easy access to temperature controls.

Eight foot long, three wire, grounded electrical supply cord and plug with strain relief.

UL listed and certified to meet Canadian Standards Association and NSF Standards.

NEMA 6-20P, 208-240V/1

16-tray Meal Delivery Cart Heavy gauge stainless steel construction with polymer top design that incorporates a 4-sided top rail and workspace.

16 tray capacity, 2 trays per slide.

4.5” tray spacing.

2” wide tray slides accommodate tray lengths from 16" - 20.25" long and up to 15" wide Full-perimeter, non-marking plastic bumper.

Round stainless-steel push handle.

Floor drain with plug and sloped cart floor for cleaning (one per bay).

Pass-thru door design; 270º door swing with positive latching in open or closed positions.

Sound dampening material on tray slide ladders, and inside double-sided pocket doors to reduce noise and vibration.

Field adjustable, stainless steel tray ladders - removable Four 6” diameter balloon casters (2 swivel with brakes, 2 fixed) with 1” offset for configuration to permit easy elevator entry or exit.

Louvered side vents.

24-tray Meal Delivery Cart Heavy gauge stainless steel construction with interior stainless steel welded tube framing.

24 tray capacity, 2 trays per slide.

4.5” Tray spacing Adjustable tray ladders fit: 14" x 18", 15" x 20", 15" x 21.5", 15.5" x 21.5", 13.4" x 22", 12.8" x 20.9”. 2” wide stainless steel tray slides.

Full-length door handle door design Full 270° door swing, magnetic catches Non-marking corner bumpers.

Round stainless-steel push handle.

Floor drain with plug and sloped cart floor for cleaning.

Polymer door bumpers and tray ladders with plastic inserts Field adjustable, stainless steel tray ladders Four 5” casters (two fixed and two swivel with brakes).

Transport and vibration tested to IEC 60068-2-64.

Tray Assembly Table All stainless steel construction work table reinforced with three 14-gauge stainless steel c-channels (one extending full table length).

60” length x 24” depth 14-gauge stainless-steel countertop Stainless steel slanted over shelf welded shelf retainer; shelf reinforced with two stainless steel c-channels.

14 -gauge stainless-steel undershelf 16-gauge stainless steel tube legs with adjustable bullet-type feet.

No assembly required.

Novelty Freezer Novelty Case

7.88 cu. ft. capacity angled top design

(2) removable glass lids, lid locks & keys

(3) removable baskets adjustable thermostat control integrated tag molding LED lighting drain plug maintenance-free condenser pre-painted white steel cabinet finish 2" casters R290 Hydrocarbon refrigerant

1/4 HP

120v/60/1-ph, 3.0 amps, cord with NEMA 5-15P