Kosher_Halal Items Specs 15B50222Q00000033.docx

DOCX document 47 KB Posted Aug 22, 2022

Attached to: 1st Qtr. FY 2023 Kosher/Halal Items Federal contract opportunity
Solicitation number: 15B50222Q00000033
Issued by: Department of Justice Bureau of Prisons Federal Correctional Complex Beaumont

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Kosher Items RFQ - 15B50222Q00000033.pdf	PDF	Aug 22, 2022
Kosher Items Offer Letter.docx	DOCX document	Aug 22, 2022

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Certified Religious Diet (Kosher / Halal) Specifications Quote Sheet 15B50222Q00000033 Institution: FCC BEAUMONT Fiscal Year: FY 2023 Quarter: 1st

Religious Certification Requirements for Meals (Kosher):

All items offered on this bid must be certified by an accepted Orthodox Kosher certification agency from the United States or Canada, such as: OU - Union of Orthodox Jewish Congregations; OK - Organized Kashrus Laboratories; Star K, KOF K; KAJ K'hal Adas Jeshurun; OKS Organization of Orthodox Kashrus Supervision; OV Vaad Hoeir of Saint Louis; CRC - Central Rabbinical Congress of the USA and Canada; CRC - Chicago Rabbinical Counsel; or Kosher Overseers of America. Quoters will include a letter of certification from the religious certification agency dated no more than 11 months from the date of the quote provided. Kosher Items will not contain alcohol, emulsifiers, mind altering substances, enqymes and/or chemicals.

General Meal Specifications - Items 1 through 15 (Kosher):

1)	The tray for all meals will be:
a)	Made with non-metallic packaging that allows microwave and conventional oven heating and be heat sealed directly to the tray with clear plastic and wrapped with a separate sealed clear plastic wrapper which encloses the entire tray.
b)	A three compartment tray with one large compartment and two smaller compartments. Each compartment should be large enough to accommodate required ounces of product.
2)	All meals will contain the food products per the individual product specification including the stated volume and/or weight of item as listed.
3)	No substitutions may be made to the meats, vegetables, starches, sauces or preparation methods.
4)	Meals (items 1 through 15) may be quoted as frozen and/or shelf stable products. Pricing must be identifiable as either frozen or shelf stable.
5)	Each individual meal must be marked with the certification symbol from the religious certification agency.
6)	Heating directions must be provided for various wattage microwaves or oven heating including recommended method.
7)	Mixed Vegetables will contain carrots, corn, peas, green beans, and lima beans with:
	a)	Not more than 40 percent by weight carrots.
	b)	Not more than 40 percent by weight corn (sweet, golden or yellow, whole kernel corn).
	c)	Not more than 40 percent by weight green peas.
8)	Peas and Carrots will contain:
	a)	Not more than 40 percent by weight carrots.
	b)	Not more than 40 percent by weight green peas.
9)	Mashed Potatoes will be made with commercially prepared potato flakes without peel, adding only water according to the manufacturers' preparation instructions; or fresh potatoes prepared using only water and spices with only the amount of binder which will ensure the product does separate in processing. No extenders of any type are allowed.
10)	Tomato Sauce will be commercially prepared or crushed and/or pureed tomatoes, tomato paste and spices using only the amount of binder required to ensure the product does not separate during processing.

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Kosher Parve - 14 ounce Fish Fillet Meal consisting of:

- 4 ounce-weight Fish Fillet cut from solid muscle fillet block pollack, whiting, flounder, cod, tilapia: or other white fish flesh fillet (not Breaded)

- 2 ounce-weight Tomato Sauce

- 4 ounce-weight White Rice

- 4 ounce-weight Mature Lima Beans 12/CS – NO GOURMET KOSHER PRODUCTS ACCEPTED

180

Kosher Meat - 18 Ounce Beans and Franks Meal consisting of:

- 4 ounce Beef Franks or Cocktail Franks no artificial colors,

- 8 ounce-weight Vegetarian Beans w/Tomato Sauce

- 6 ounce-weight Diced Potatoes

- finished product of the Beef Frank may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name. 12/CS – NO GOURMET KOSHER PRODUCTS ACCEPTED

3
	Kosher Meat - 16 ounce Chicken Wing Meal consisting of:

- 5 ounce weight – Bone-in Chicken Wings

- 2 ounce weight – BBQ Sauce

- 5 ounce weight – Mashed Potato

- 4 ounce weight – Mixed Vegetables

NO GOURMET KOSHER PRODUCTS ACCEPTED

2,760

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Kosher Meat - 20 Ounce Chicken Cacciatore Meal consisting of:

Chicken Cacciatore made from:

- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat, (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)

- 4 ounce-weight Tomato Sauce

- 4 ounce-weight Diced Tomatoes

- 1/2 ounce-weight Mushrooms

- 1/2 ounce-weight diced Onion, Garlic, spices and vegetable oil

- 3 ounce-weight Pasta Macaroni

- 4 ounce-weight Sliced or Diced Carrots NO GOURMET KOSHER PRODUCTS ACCEPTED

1,104

Kosher Meat - 20 Ounce Chicken Chow Mein Meal consisting of:

Chicken Chow Mein entree made from:

- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)

- 6 ounce-weight Gravy thickened w/corn starch

- 1 ounce-weight Celery, Bell Pepper and Onion

- 2 ounce-weight Green Beans

- 3.5 ounce-weight White Rice

- 3.5 ounce-weight Sweet Peas and Carrots 12/CS - NO GOURMET KOSHER PRODUCTS ACCEPTED

123

Kosher Meat - 16 Ounce Turkey Cutlet Meal consisting of:

- 4 ounce-weight Turkey Cutlet made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)

- 2 ounce-weight Gravy

- 6 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables.

12/CS - NO GOURMET KOSHER PRODUCTS ACCEPTED

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Kosher Meat - 16 Ounce Meatloaf Meal consisting of:

- 4 ounce-weight Meatloaf (made with ground beef with not more than: 20% fat; 20% added ingredients)

- 2 ounce-weight Brown Gravy

- 6 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables

- finished product of the Meatloaf may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name. 12/CS - NO GOURMET KOSHER PRODUCTS ACCEPTED

Kosher Meat - 15 Ounce Hawaiian Meatballs with Rice Meal consisting of:

- 4 ounce weight – Cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients)

- 2 ounce weight – Sweet Hawaiian Sauce

- 5 ounce weight – Cooked White Rice

- 4 ounce weight – Green Beans

NO GOURMET KOSHER PRODUCTS ACCEPTED

456

Kosher Meat - 20 Ounce Spaghetti and Meatballs Meal consisting of:

- 4 ounce-weight cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients ;)

- 5 ounce-weight Spaghetti Pasta

- 3 ounce-weight Tomato Sauce

- 8 ounce-weight Sweet Peas

- finished product of the Meatball may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name. 12/CS - NO GOURMET KOSHER PRODUCTS ACCEPTED

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Kosher Parve - 16 Ounce Pasta with Vegetable Protein Meat Sauce Meal consisting of:

Vegetable Protein Meat Sauce made from:

- 0.5 ounce weight – Mushrooms,

- 6.5 ounce weight – Pre-Flavored Textured Soy Protein. Pre-flavored to mimic Beef and Italian Sausage. Product to be Vegan.

- 5 ounce-weight Cooked Elbow Pasta

- 4 ounce-weight Green Beans

NO GOURMET KOSHER PRODUCTS ACCEPTED

912

Kosher Parve - 13 Ounce Vegetable Protein Cutlet Meal consisting of:

- 3.6 ounce-weight (minimum) Vegetable Protein Cutlet. Product not to exceed 260 mg sodium. Must have a minimum of 12g protein and not less than 5g of dietary fiber. (Must use soy protein concentrate for at least 70% of the Protein requirement). Product must be coated with batter mix or bread crumbs not to exceed 30% of total weight.

- 2 ounce-weight Mushroom Gravy

- 3.4 ounce-weight White Rice

- 4 ounce-weight Lima Beans

12/CS - NO GOURMET KOSHER PRODUCTS ACCEPTED

Kosher Parve - 19 Ounce Vegetable Protein Chili Meal consisting of:

Vegetable Protein Chili made from:

- 4 ounce-weight Textured Soy Protein concentrate seasoned to resemble ground beef.

- 3.5 ounce-weight Kidney Beans

- 4 ounce-weight Crushed Tomatoes, Onions, spices and stabilizers as required to maintain taste and consistency

- 3.5 ounce-weight White Rice -4 ounce-weight Mixed Vegetables

12/CS - NO GOURMET KOSHER PRODUCTS ACCEPTED

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Kosher Dairy - 16 Ounce Vegetable Protein Lasagna Meal consisting of:

Vegetable Protein Meat Sauce made from:

- 0.5 ounce weight – Mushrooms,

- 6.5 ounce weight – Pre-Flavored Textured Soy Protein. Pre-flavored to mimic Beef and Italian Sausage. Product to be Vegan.

- 5 ounce-weight Cooked Ricotta Cheese Roll-up

- 4 ounce-weight Green Beans

NO GOURMET KOSHER PRODUCTS ACCEPTED

1,032

Kosher Dairy - 7 Ounce Cheese Omelet Meal consisting of:

- 3 ounce-weight Plain Egg Omelet

- 1 ounce cheese

- 3 ounce Potatoes 12/CS - NO GOURMET KOSHER PRODUCTS ACCEPTED

Kosher Dairy - 7 Ounce Spanish Omelet Meal consisting of:

- 3 ounce-weight Plain Egg Omelet

- 1 ounce Spanish Sauce

- 3 ounce Potatoes 12/CS - NO GOURMET KOSHER PRODUCTS ACCEPTED

Kosher Bologna Luncheon Meat (chicken or turkey) Frozen, 4 ounce multiple slice portion, (Shelf Stable may be 1-4 oz. slice), Wrapped in Sealed Plastic. *Each individual package must be marked with the kosher certification hechsher. Total amount may be adjusted to the next highest case count.

50/CS - NO GOURMET KOSHER PRODUCTS ACCEPTED

Kosher Tuna, Chunk Light in Water, Individual.

4 - 6 ounce each package. EACH. Tuna can be a product of the U.S. or other foreign country that meets the requirements of 21CFR123.12. Product may contain soy and/or vegetable broth. *Each individual package must be marked with the kosher certification hechsher. Total amount may be adjusted to the next highest case count.

12/CS

123

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Kosher Sardines in Soybean Oil, Individual, 3 to 6 ounce each package – EACH. *Each individual package must be marked with the kosher certification hechsher.

24/CS

149

Kosher Cereal, Any Type, Any Style, and any grain composition. (CID A-A-20000D, Any Type, Any Class, Any Grain Composition). .81 oz. to 2 oz. individual package. EACH. Total amount may be adjusted to the next highest case count. *Each individual package must be marked with the kosher certification hechsher. 2 oz. Bowls, variety of at least three flavors

357,012

Kosher Oatmeal, Instant, Plain, Individual, 1 ounce Package. Total amount may be adjusted to the next highest case count. *Each individual package must be marked with the kosher certification hechsher. 200/CS

Kosher Farina, Instant, Plain, Individual, 1 ounce Package. EACH. Total amount may be adjusted to the next highest case count. *Each individual package must be marked with the kosher certification hechsher. 200/CS

Kosher Vegetable Juice, 5 to 7 ounce, Sealed Pouch or Can. EACH. Certified Kosher Parve. Can must have easy open top. Juice must be tomato based with at least five additional vegetable products in the juice. *Each individual package must be marked with the kosher certification hechsher.

Cans Only; 48/CS

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Kosher Potato Chips, Individual, 1 Ounce Sealed Individual Package. EACH. Certified Kosher Parve, See Delivery Schedule. *Each individual package must be marked with the kosher certification hechsher. No Foil Like Packaging;

60/CS

1,000

Kosher Margarine, ½ Ounce Sealed Individual Package. EACH, Refrigerated or Shelf Stable, Certified Kosher Parve. *Each individual package must be marked with the kosher certification hechsher. Specify case count on bid.

(NO WINSTON PRODUCT)

200/CS

200

Kosher Dressing, Salad, Mayo Style, Individual Packet. EACH. 9 Gram, Certified Kosher Parve, CID A-A-20140D, Type II, Style A. *Each individual package must be marked with the kosher certification hechsher. Total amount may be adjusted to the next highest case count.

Specify case count on bid.

(NO WINSTON PRODUCT)

200/CS

Kosher Dressing, Mayonnaise, Regular, Reduced Fat, Fat Free, or Light. EACH. 9 Gram Packet, Certified Kosher Parve. (CID A-A-20140D, Type I, Style A, B, C, or D). *Each individual package must be marked with the kosher certification hechsher. Total amount may be adjusted to the next highest case count.

Specify case count on bid.

(NO WINSTON PRODUCT)

200/CS

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Kosher Tartar Sauce, Individual Packet. EACH. 9 Gram Individual Packet, Certified Kosher Parve, CID A-A 20140D, Type III, Style A. *Each individual package must be marked with the kosher certification hechsher. Total amount may be adjusted to the next highest case count.

Specify case count on bid.

(NO WINSTON PRODUCT)

200/CS

200

Kosher Tomato Catsup, Individual Packet. EACH.

9 Gram, Certified Kosher Parve, U.S. Grade A, U.S. Standards for Grades. *Each individual package must be marked with the kosher certification hechsher. Specify packet size on bid. Total amount may be adjusted to the next highest case count.

Specify case count on bid.

(NO WINSTON PRODUCT)

168,000

Kosher Mustard, Prepared, Yellow (Salad Style), Individual Packet. EACH. 9 Gram Packet, Certified Kosher Parve, CID A-A20036C, Type I. *Each individual package must be marked with the kosher certification hechsher. Specify packet size on bid. Total amount may be adjusted to the next highest case count.

Specify case count on bid.

(NO WINSTON PRODUCT)

200/CS

Kosher Jelly – Sugar Free, Regular, Diet, or Diabetic, Grape Flavor, 10 Gram Individually Sealed Portion

U.S. Grade A or equivalent. (CID A-A-20078C), kind A ,B, F, M, R, S, Y, or AA, Style 1 or 2. Finished product quality a or b. EACH. Total amount may be adjusted to the next highest case count. *Each individual package must be marked with the kosher certification hechsher.

Specify case count on bid.

(NO WINSTON PRODUCT)

DIET/SUGAR FREE requested

200/CS

500

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Kosher Peanut Butter, Regular, Stabilized, Non-fortified, 2 ounce Individual Packet, Certified Kosher Parve, CID A-A20328B, Style I, Class A, Texture 1, Type A. Total amount may be adjusted to the next highest case count. Specify packet size on bid. *Each individual package must be marked with the kosher certification hechsher.

Specify case count on bid.

(NO WINSTON PRODUCT)

25,000

Kosher Coffee, Instant, Individual Serving Packet, Each Packet Makes 1 - 8 Ounce Serving When Reconstituted. EACH. Total amount may be adjusted to the next highest case count. Certified Kosher. *Each individual package must be marked with the kosher certification hechsher.

1000/CS

286

Kosher Fruit Flavored Drink Powder, Individual Serving Packet, Each Packets Makes 1 - 8 Ounce Serving When Reconstituted. EACH. Total amount may be adjusted to the next highest case count. Certified Kosher Parve.

1000/CS

Kosher Instant Milk or Smart Milk, Individual Serving Packet, Each packet makes 1-8 ounce serving when reconstituted. EACH. Total amount may be adjusted to the next higher case count. Certified Kosher. *Each individual package must be marked with the kosher certification hechsher.

Specify case count on bid.

200,000

Kosher Sugar Substitute, Non-Carbohydrate, Saccharin, Acesulfame K, Aspartame, Sucralose, Neotame, or Rebaudioside A, Granular, Packaged in Envelopes/Packets EACH. Total amount may be adjusted to the next highest case count. Certified Kosher. *Each individual package must be marked with the kosher certification hechsher.

2000ct/cs preferred

1,213,800

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Certified Kosher Parve - Pastries, Desserts, Assorted, Individual, Fresh or Frozen, Thaw and Serve, (Cookies, Cakes, Pies, etc.). EACH. *Each individual package must be marked with the kosher certification hechsher. Specify Item and size on bid. Total amount may be adjusted to the next highest case count.

Fresh, but in Frozen State at delivery.

Kosher Dressing, Low Cal, Individual Packet. EACH. 9 Gram - 28.35 Gram Packet, Certified Kosher Parve, CID A-A-20162B, Type IV. *Each individual package must be marked with the kosher certification hechsher. Specify Class, Style, and size on bid. Total amount may be adjusted to the next highest case count.

Specify case count on bid.

(NO WINSTON PRODUCT)

13,420

Religious Certification Requirements for Meals (Halal):

Items offered on this bid must be certified Halal. Please read definitions below for requirement of each certification.

Certified Halal items will be certified by a Halal Certification Agency, to meet the following requirements:

Food must be certified halal:

· With no pork or pork by-products;

· No traces of alcohol, or additives containing alcohol, including sugar alcohols;

· No gelatin derived from haram sources;

· No animal shortening derived from haram sources;

· No other mind-altering substances derived from haram sources;

· No forbidden enzymes derived from haram sources;

· No emulsifiers that are derived from haram sources;

· That has no exposure to haram foods or ingredients through cross contact.

· Quality assurance mechanisms to ensure no cross contact with haram food or ingredients.

The animal from which the meat comes:

· Must be lawful to consume in Islamic Law.

· Cannot have died of cause other than proper slaughtering in accordance with Islam;

· The live animal must be slaughtered:

· By hand with an extremely sharp knife so that the animal suffers minimally:

· Intentionally slaughtered by a horizontal cut at the throat of the animal (below is laryngeal prominence), so that three of the four vessels are severed in one cut;

· By a practicing sane adult Muslim who is knowledgeable of the Islamic slaughtering procedures.

· The slaughterer must believe in all the essential matters of the Islamic faith.

· The slaughterer must recite Bismillah (In the Name of Allah) before the slaughtering of each animal, and in a manner prescribed by Islamic law.

· The Halal slaughtered carcasses should be stamped and labeled as ‘Halal’.

Quoters will include a letter of certification from the religious certification agency dated no more than 11 months from the date of the quote provided.

General Meal Specifications - Items 38 through 49 (Halal):

1)	The tray for all meals will be:
a)	Made with non-metallic packaging that allows microwave and conventional oven heating and be heat sealed directly to the tray with clear plastic and wrapped with a separate sealed clear plastic wrapper which encloses the entire tray.
b)	A three compartment tray with one large compartment and two smaller compartments. Each compartment should be large enough to accommodate required ounces of product.

2) All meals will contain the food products per the individual product specification including the stated volume and/or weight of item as listed.

3) No substitutions may be made to the meats, vegetables, starches, sauces or preparation methods.

4) Meals (items 38 through 49) may be quoted as frozen and/or shelf stable products. Pricing must be identifiable as either frozen or shelf stable.

5) Each individual meal must be marked with the certification symbol from the religious certification agency.

6) Heating directions must be provided for various wattage microwaves or oven heating including recommended method.

7)	Mixed Vegetables will contain carrots, corn, peas, green beans, and lima beans with:
	a)	Not more than 40 percent by weight carrots.
	b)	Not more than 40 percent by weight corn (sweet, golden or yellow, whole kernel corn).
	c)	Not more than 40 percent by weight green peas.

8)	Peas and Carrots will contain:
	a)	Not more than 40 percent by weight carrots.
	b)	Not more than 40 percent by weight green peas.

9) Mashed Potatoes will be made with commercially prepared potato flakes without peel, adding only water according to the manufacturers' preparation instructions; or fresh potatoes prepared using only water and spices with only the amount of binder which will ensure the product does separate in processing. No extenders of any type are allowed.

10) Tomato Sauce will be commercially prepared or crushed and/or pureed tomatoes, tomato paste and spices using only the amount of binder required to ensure the product does not separate during processing.

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Certified Halal - 14 ounce Fish Fillet Meal consisting of:

- 4 ounce-weight Fish Fillet cut from solid muscle fillet block pollack, whiting, flounder, cod, tilapia: or other white fish flesh fillet (not Breaded)

- 2 ounce-weight Tomato Sauce

- 4 ounce-weight White Rice

- 4 ounce-weight Mature Lima Beans

168

Certified Halal Meat - 18 Ounce Beans and Franks Meal consisting of:

- 4 ounce Beef Franks or Cocktail Franks no artificial colors,

- 8 ounce-weight Vegetarian Beans w/Tomato Sauce

- 6 ounce-weight Diced Potatoes

120

Certified Halal Meat - 16 ounce Chicken Wing Meal consisting of:

- 5 ounce-weight Bone-in Chicken Wings

- 2 ounce-weight BBQ Sauce

- 5 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Certified Halal Meat - 20 Ounce Chicken Cacciatore Meal consisting of:

Chicken Cacciatore made from:

- 4 ounce-weight Tomato Sauce

- 4 ounce-weight Diced Tomatoes

- 1/2 ounce-weight Mushrooms

- 1/2 ounce-weight diced Onion, Garlic, spices and vegetable oil

- 3 ounce-weight Pasta Macaroni

- 4 ounce-weight Sliced or Diced Carrots

Certified Halal Meat - 20 Ounce Chicken Chow Mein Meal consisting of:

Chicken Chow Mein entrée made from:

- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35%, including no more than 5% soy used as a stabilizer)

- 6 ounce-weight Gravy thickened w/corn starch

- 1 ounce-weight Celery, Bell Pepper and Onion

- 2 ounce-weight Green Beans

- 3.5 ounce-weight White Rice

- 3.5 ounce-weight Sweet Peas and Carrots

Certified Halal Meat - 16 ounce Turkey Cutlet Meal consisting of:

- 4 ounce-weight Turkey Cutlet made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35%, including no more than 5% soy used as a stabilizer)

- 2 ounce-weight Gravy

- 6 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Halal Meat - 16 Ounce Meatloaf Meal consisting of:

- 4 ounce-weight Meatloaf (made with ground beef with not more than: 20% fat; 20% added ingredients)

- 2 ounce-weight Brown Gravy

- 6 ounce-weight Mashed Potatoes

- 4 ounce-weight Mixed Vegetables

- The finished product of the Meatloaf may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name.

Certified Halal Meat - 15 Ounce Hawaiian Meatballs Meal consisting of:

- 4 ounce-weight Cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients)

- 2 ounce-weight Sweet Hawaiian Sauce

- 5 ounce-weight Cooked White Rice

- 4 ounce-weight Green Beans

Certified Halal Meat - 20 Ounce Spaghetti and Meatballs Meal consisting of:

- 4 ounce-weight cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients ;)

- 5 ounce-weight Spaghetti Pasta

- 3 ounce-weight Tomato Sauce

- 8 ounce-weight Sweet Peas

No.

Description

Unit of

Issue

Amount Needed

Price

Per Unit Total

Certified Halal - 7 Ounce Cheese Omelet Meal consisting of:

- 3 ounce-weight Plain Egg Omelet

- 1 ounce Cheese

- 3 ounce Potatoes

Certified Halal - 7 Ounce Spanish Omelet Meal consisting of:

- 3 ounce-weight Plain Egg Omelet

- 1 ounce Spanish Sauce

- 3 ounce Potatoes

Certified Halal Bologna Luncheon Meat (chicken or turkey), Frozen, 4 ounce multiple slice portion, (Shelf Stable may be 1-4 oz slice), Wrapped in Sealed Plastic. *Each individual package must be marked with the halal certification symbol.

Certified Kosher / Halal Items – 15B50222Q00000033

File details come from the government source that posted it. Updated Aug 22, 2022.