36C26023Q0714_1.docx
DOCX document 16 KB Posted
- Attached to
- 7320--NFS - Combi Ovens Federal contract opportunity
- Solicitation number
- 36C26023Q0714
About this file
This presolicitation notice provides details for a federal contract opportunity to purchase commercial kitchen equipment. The Department of Veterans Affairs Veterans Health Administration Veterans Integrated Service Network 20 is seeking to acquire two electric combi ovens, installation services, water filtration systems, cleaning supplies, and grid shelves from qualified vendors. The response deadline is June 30, 2023 at 2:00 PM Pacific Time. Interested parties should submit proposals to the Network Contracting Office located in Vancouver, Washington. The anticipated place of performance is the Walla Walla VAMC in Walla Walla, Washington. This appears to be a set-aside opportunity for SDVOSBC-certified small businesses.
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Text version
Presolicitation Notice Presolicitation Notice
| SUBJECT* |
| NFS - Combi Ovens |
GENERAL INFORMATION
| CONTRACTING OFFICE’S ZIP CODE* |
| 98661 |
| SOLICITATION NUMBER* |
| 36C26023Q0714 |
| RESPONSE DATE/TIME/ZONE |
| 06-30-2023 14:00 PACIFIC TIME, LOS ANGELES, USA |
| ARCHIVE |
| 30 DAYS AFTER THE RESPONSE DATE |
| SET-ASIDE |
| SDVOSBC |
| PRODUCT SERVICE CODE* |
| 7320 |
| NAICS CODE* |
| 333310 |
| PLACE OF PERFORMANCE |
| Walla Walla VAMC |
77 Wainwright, Bldg. 80
Walla Walla WA
| POSTAL CODE |
| 99362 |
COUNTRY
CONTACT INFORMATION
| CONTRACTING OFFICE ADDRESS |
| Network Contracting Office 20 |
ATTN: V4CONT
1601 E. Fourth Plain Blvd Bldg.17, Suite B428 Vancouver WA 98661
POINT OF CONTACT*
Contract Specialist Luke Nesse Luke.Nesse@va.gov 360-852-9860
ADDITIONAL INFORMATION
AGENCY’S URL
URL DESCRIPTION
AGENCY CONTACT’S EMAIL ADDRESS
EMAIL DESCRIPTION
DESCRIPTION
SALIENT CHARACTERISTICS – COMBI OVENS (Qty. 2)
1. 2 ea COMBI OVEN, ELECTRIC RATIONAL Model No. ICP 6‐FULL E 208/240V 3 PH (LM100CE) (CC1ERRA.0000218) iCombi Pro® 6‐Full Size Combi Oven, electric, (6) 18" x 26" sheet pan or (12) 12" x 20" steam pan or (6) 2/1 GN pan capacity, (3) stainless steel grids included, intelligent cooking system with (4) assistants; iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6‐point core temperature probe, retractable hand shower, Ethernet interface, Wi‐Fi enabled, 208/240v/60/3‐ph, 22.4 kW, CE, IPX5, UL, cULus, NSF, ENERGY STAR®
· 2 ea NOTE: All discounts subject to approval by manufacturer.
· 2 ea 2 years parts and labor, 5 years steam generator warranty.
· 1 ea CAP Chef Assistance Program, a RATIONAL certified Chef conducts 4 hours/location specialized application training with personnel, no charge.
2. 2 ea 9999.2201 RCI RATIONAL Certified Installation, new certified installation for each individual electric table‐top iCombi on a stand or counter.
3. 2 ea 8720.1563US Installation Kit, for electric iCombi/SCC/CMP 62 (208/60/3ph & 240/60/3ph); electric iCombi/SCC/CMP 202 (480/60/3ph).
4. 2 ea 1900.1154US Water Filtration Single Cartridge System, for any iVario, single Combi model, or XS or half‐size Combi‐Duos, includes: (1) single head with pressure gauge, R95H filter & filter installation kit.
5. 2 ea 9999.2271 RCI RATIONAL Certified Installation for Water Filter System.
6. 1 ea 56.01.535 Active Green Cleaner Tabs, for all iCombi Pro/Classic, 150 pieces/bucket.
7. 1 ea 56.00.562 Care Tabs, bucket of 150 packets for all iCombi Pro/Classic models and SelfCooking Center® units from 10/2008, with CareControl ‐ Serial SG, SH or SI series.
8. 6 ea 6010.2101 Gastronorm Grid Shelf, 2/1 size, 25‐5/8" x 20‐7/8", stainless steel.
| *=Required Field |
| Presolicitation Notice |
Presolicitation Notice
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