FY-2024 3rd QTR National Menu Specifications-MDC Guaynabo filtered Bread.pdf
PDF 79 KB Posted
- Attached to
- MDC Guaynabo FY 2024 3rd QTR Bread Federal contract opportunity
- Solicitation number
- 15B30624Q00000009
- Issued by
- Department of Justice Bureau of Prisons
About this file
This document outlines a federal contract opportunity for bread products. The Metropolitan Detention Center Guaynabo in Puerto Rico is soliciting quotes under solicitation number 15B30624Q00000009 to procure bread for the third quarter of fiscal year 2024, with deliveries starting April 1, 2024. The requirement falls under NAICS code 311991 and will utilize a firm-fixed price contract. Quotes are due by March 21, 2024, with award anticipated by March 29, 2024. Interested vendors must register with the System for Award Management and monitor the Sam.gov website for solicitation documents and amendments. Quotes should be submitted electronically to the listed contracting officer by the due date. Products must meet the specifications in the National Menu Standards and be delivered within 48 hours of baking.
View the file
Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| 15B30624Q00000009 Corrected 2.pdf | ||
| 15B30624Q00000009 corrected.pdf | ||
| Synopsis Bread 3rd QTR FY 24 corrected.pdf | ||
| 15B30624Q00000009.pdf | ||
| Synopsis Bread 3rd QTR FY 24.pdf | ||
| Cover Letter - Bread 3rd QTR FY 24.pdf | ||
| FY-2024 3rd QTR National Menu Specifications-MDC Guaynabo ....pdf | ||
| 15B30624Q00000009.pdf |
On GovTribe
Work with this file on GovTribe
- Download the original file
- Contacts named in this file
- Similar government files
- Ask GovTribe AI about this file
Text version
Quarter:
2024 3rd
Unit of Units to Price Per Issue Order Unit
67 Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053C, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State a, Seed type I, Agricultural practice (i)). Fresh bread shall be delivered within 48 hours after baking. State package size on bid.
EA 4400
68 Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053C, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type I, Agricultural practice (i)). Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid.
EA 8200
69 Bread, White, Whole Wheat, White wheat, or Wheat, Unseasoned, Fresh, Any Loaf Size, Pan Baked, Sandwich, Sliced, Enriched, Seedless. (CID A-A-20052C, Type I, Style B, Type II, Type III, or Type IV, Style B, Product State 1, Loaf Size a-e f, Bake Type i I, Shape a) or b), Slice Type I (1), Enrichment Type A (a), Seed Type 2 (ii), Agricultural practice (i)). Fresh bread shall be delivered within 48 hours after baking.
State type and loaf size on bid.
EA 8400
Bread
Institution: Fiscal Year:
MDC GUAYNABO
The delivered item(s) must comply with all applicable Federal, State, and local mandatory requirements and regulations relating to the preparation, packaging, labeling, storage, distribution, and sale of the supplies in the commercial marketplace. Delivered item(s) must comply with all applicable provisions of the Federal Food, Drug, and Cosmetic (FD&C) Act, the Fair Packaging and Labeling Act, and regulations promulgated thereunder. When a known allergen is included in the item(s), the item(s) must comply with the allergen labeling requirements of the FD&C Act. Major allergens identified in the FD&C Act include: wheat, fish, milk, soy, tree nuts, eggs, peanuts, shellfish, and sesame or those in effect on the date of the solicitation, contract, or purchase order. Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a "product of" a Foreign Country and distributed in the United States or Puerto Rico. When options are offered on the specifications, it is the FSA's determination as to what options are put out to bid. Not all options need be put out for bid. (i.e., cans and pouches). Items that are fried may be baked at the institutions discretion. The NFSA/Chief Dietitian will make the final determination on product compliance.
Number Item Description Total
Table 1
File details come from the government source that posted it. Updated .