Project Grant 263SD209Q5206
- The Crow Creek Sioux Tribe received a $327,451 project grant award from the US Department of Agriculture Food and Nutrition Service under the Food Distribution Program on Indian Reservations (FDPIR) federal grant program. FDPIR aims to address food insecurity and improve nutrition for Native American populations by providing USDA food commodities and administrative funds to eligible Tribes and tribal organizations for food distribution on Indian reservations. With this award covering the...
- The Crow Creek Sioux Tribe received a $157,300 project grant award from the US Department of Agriculture Food and Nutrition Service under the Food Distribution Program on Indian Reservations (FDPIR) federal grant program. The Tribe will use this funding over a two-year period ending September 30, 2023 to operate the FDPIR on the Fort Thompson, South Dakota reservation. The Food Distribution Program on Indian Reservations provides nutrition assistance and food packages to eligible households...
- This $733,446 federal Project Grant award from the U.S. Department of Agriculture Food and Nutrition Service (CFDA 10.567 - Food Distribution Program on Indian Reservations) supports the Cheyenne River Sioux Tribe's administration of the FDPIR program. The grant provides funding for the tribe to distribute monthly supplemental food packages containing over 100 domestically sourced food items, including frozen and canned meats, fish, fruits, vegetables, grains, and dairy products, to...
- The U.S. Department of Agriculture's Food and Nutrition Service awarded the Lower Brule Sioux Tribe a $375,570 Project Grant under the Food Distribution Program on Indian Reservations (CFDA 10.567) to fund the distribution of supplemental food packages to income-eligible Native American households living on or near the tribe's reservation. The two-year grant, awarded from October 1, 2025, to September 30, 2027, will support the tribe's administration of the FDPIR program, which provides over 100...
- This federal Project Grant award of $854,638.00 was provided by the U.S. Department of Agriculture Food and Nutrition Service under the Food Distribution Program on Indian Reservations (CFDA 10.567). The grant supports the Rosebud Sioux Tribe in South Dakota to administer the FDPIR program, which provides monthly supplemental food packages containing over 100 domestically sourced food items to income-eligible Native American households living on or near the Rosebud Indian Reservation. The...
- This $500,000 Project Grant award was provided by the U.S. Department of Agriculture (USDA) Food and Nutrition Service under the Food Distribution Program on Indian Reservations (CFDA 10.567). The funding supports the Sisseton Wahpeton Oyate, a federally recognized Native American tribe in South Dakota, to administer the FDPIR program locally. Through this grant, the tribe will distribute over 100 domestically sourced food items, including frozen and canned meats, fish, fruits, vegetables,...
- This Project Grant award of $4,261,322.00 was provided by the U.S. Department of Agriculture Food and Nutrition Service under the Food Distribution Program on Indian Reservations (CFDA 10.567). The grant supports the Oglala Sioux Tribe of the Pine Ridge Indian Reservation in South Dakota to deliver supplemental food packages containing over 100 domestically sourced food items, including frozen and canned meats, fish, fruits, vegetables, grains, dairy products, and other essential nutritional...
- The Cheyenne River Sioux Tribe received a $555,411 project grant award from the United States Department of Agriculture Food and Nutrition Service. The award period is from October 1, 2021 to September 30, 2023. The grant supports the Tribe's participation in the Food Distribution Program on Indian Reservations (FDPIR), which provides USDA Foods to low-income households living on Indian reservations or in approved areas near reservations. As the sub-awardee, the Tribe will operate FDPIR to...
- The Cheyenne River Sioux Tribe received a $585,379 project grant award from the US Department of Agriculture Food and Nutrition Service to operate the Food Distribution Program on Indian Reservations (FDPIR) from October 1, 2022 to September 30, 2024. FDPIR is a nutrition assistance program operated at the request of Tribes or Indian Tribal Organizations on or near reservations, approved areas to provide food to low-income households. Through this funding, the Cheyenne River Sioux Tribe will...
- The Department of Agriculture Food and Nutrition Service awarded a $5,037,912 project grant to the Oglala Sioux Tribe Of Pine Ridge Indian Reservation to support the Food Distribution Program on Indian Reservations (FDPIR) from October 1, 2021 to September 30, 2023. FDPIR aims to address food insecurity and improve nutrition for Native American communities through the provision of USDA foods to eligible households living on Indian reservations. As the awardee, the Oglala Sioux Tribe will...
This $454,051 federal Project Grant award was provided by the U.S. Department of Agriculture Food and Nutrition Service under the Food Distribution Program on Indian Reservations (CFDA 10.567). The grant supports the Crow Creek Sioux Tribe in Fort Thompson, South Dakota to administer the FDPIR program, which provides monthly supplemental food packages containing over 100 domestically sourced food items to income-eligible Native American households living on or near the Crow Creek Indian Reservation. The award will fund the tribe's infrastructure and administrative costs to distribute these essential nutritional resources to the local community from October 1, 2025 through September 30, 2027. As a tribal government, the Crow Creek Sioux Tribe has a robust portfolio of federal grants and contracts focused on environmental stewardship, community services, and sustainable development.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $454.1k | 12/18/25 |