This Project Grant award, provided by the U.S. Department of Agriculture's Food and Nutrition Service (CFDA 10.580 - Supplemental Nutrition Assistance Program, Process and Technology Improvement Grants), will support the Arkansas Department of Human Services in developing and implementing technology-driven projects to enhance the efficiency and accessibility of the Supplemental Nutrition Assistance Program (SNAP) operations. The $874,076.00 award, granted on September 20, 2024, will fund efforts...
This federal Project Grant award of $597,748.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service (CFDA 10.580 - Supplemental Nutrition Assistance Program, Process and Technology Improvement Grants) to the Washington State Department of Social & Health Services. The grant supports the development and implementation of technology-driven projects to enhance the efficiency and accessibility of the Supplemental Nutrition Assistance Program (SNAP) operations within...
This federal Project Grant award, provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Supplemental Nutrition Assistance Program (SNAP) Process and Technology Improvement Grants (CFDA 10.580), will provide $564,231 to the Illinois Department of Human Services to develop and implement technology-driven projects that enhance the efficiency and accessibility of SNAP operations in Illinois. The primary focus of this grant is to modernize SNAP application and...
This $1,165,907 Project Grant award was provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Supplemental Nutrition Assistance Program (SNAP) Process and Technology Improvement Grants (CFDA 10.580) program. The grant will support the Oklahoma Department of Human Services (OK DHS) in developing and implementing technology-driven projects to enhance the efficiency and accessibility of SNAP operations in the state. Key objectives include modernizing customer service...
This federal Project Grant award, valued at $605,950.00, was provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Supplemental Nutrition Assistance Program (SNAP) Process and Technology Improvement Grants (CFDA 10.580) program. The award, made on September 20, 2024, supports the Maine Department of Health and Human Services in developing and implementing technology-driven projects to enhance the efficiency and accessibility of SNAP operations. The key focus areas...
This Project Grant award, with a total funding amount of $746,268.00, was provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Child Nutrition-Technology Innovation Grant (CFDA 10.541) program. The grant supports the Texas Department of Agriculture (TDA) in developing, improving, and maintaining automated information systems for Child Nutrition Programs (CNPs), including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food...
The County of Monterey, through its Department of Social and Employment Services, was awarded a $858,348 Supplemental Nutrition Assistance Program (SNAP) Process and Technology Improvement Grant (CFDA 10.580) from the U.S. Department of Agriculture. This 3-year federal grant, effective September 29, 2023, will fund initiatives to modernize SNAP operations and service delivery using technology. The grant supports projects that improve the quality and efficiency of SNAP processes, such as...
The State of North Carolina Department of Health & Human Services (NC DHHS) was awarded a $673,775 Project Grant from the U.S. Department of Agriculture (USDA) Food and Nutrition Service under the Supplemental Nutrition Assistance Program (SNAP) Process and Technology Improvement Grants program (CFDA 10.580). This 3-year grant, running from September 2023 to September 2026, will fund efforts by NC DHHS and its community partners to develop and implement technology-driven projects to...
The U.S. Department of Agriculture's Food and Nutrition Service awarded a $140,491 Supplemental Nutrition Assistance Program (SNAP) Process and Technology Improvement Grant (CFDA 10.580) to the County of Jefferson in New York on September 20, 2024. The grant funding will support the county's efforts to develop and implement technology-driven projects that enhance the efficiency and accessibility of SNAP application and eligibility determination systems. The grant aims to modernize customer...
The County of Dakota in Minnesota received a $623,950 Project Grant award from the United States Department of Agriculture Food and Nutrition Service. The grant was awarded under the Supplemental Nutrition Assistance Program Process and Technology Improvement Grants (CFDA 10.580) on September 30, 2022 for a period ending September 30, 2025. The grant will support Dakota County's efforts to develop and implement projects using technology to improve the quality and efficiency of service delivery...