This federal Project Grant award of $746,268.00, awarded on September 27, 2024 by the U.S. Department of Agriculture's Food and Nutrition Service, supports the implementation of innovative technology solutions to improve the administration of the Child Nutrition Programs (CFDA 10.541) in the state of Montana. The grant funding will enable the Montana Office of Public Instruction (OPI), the state education agency, to develop and deploy digital systems, training platforms, performance tracking...
This federal Project Grant award of $1,100,000.00 was provided by the U.S. Department of Agriculture's Child Nutrition Division under the Child Nutrition Discretionary Grants Limited Availability program (CFDA 10.579). The award, with a performance period of September 25, 2024 to September 30, 2028, will fund training and technical assistance initiatives to improve child nutrition services in the state of Montana. The grant recipient, the Montana Department of Public Health and Human Services...
The Department of Agriculture Food and Nutrition Service awarded a $1,851,170 Project Grant to the Montana Office of Public Instruction under the Team Nutrition Grants program (CFDA 10.574). The grant will support the CNP TEAM NUTRITION project from May 2022 through September 2024. As the name implies, the goal of the Team Nutrition Grants program is to improve children's nutrition. Specifically, this award will fund efforts by the Montana Office of Public Instruction and sub-awardee Montana...
This federal Project Grant award of $957,836.00 from the U.S. Department of Agriculture's Child Nutrition Division, under the Child Nutrition Discretionary Grants Limited Availability program (CFDA 10.579), is providing technical assistance and support to the Montana Office of Public Instruction (OPI) for direct certification efforts related to the National School Lunch Program. The award, with a performance period from November 27, 2024 to September 30, 2027, will fund initiatives to help OPI...
The federal Project Grant award of $373,134 was issued on September 20, 2023 by the U.S. Department of Agriculture's Food and Nutrition Service under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541). The grant provides funding to the Business & Financial Services Division of the Montana Department of Public Health and Human Services to implement innovative technology solutions that will improve accountability, data accuracy, performance measurement, and management...
This federal Formula Grant award of $20,125,859.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service under the National School Lunch Program (CFDA 10.555). The grant funding enables the Montana Office of Public Instruction to procure food, operate meal programs, implement nutrition education initiatives, and upgrade kitchen equipment in schools across the state. The goal is to ensure students have access to healthy meals and encourage domestic consumption of...
The Department of Agriculture Food and Nutrition Service awarded a $130,792 Project Grant to the Montana Office of Public Instruction under the Child Nutrition Discretionary Grants Limited Availability (CFDA 10.579) federal grant program. The grant period is from October 1, 2022 to September 30, 2024. The grant funds will support the purchase of equipment valued over $1,000 by local educational agencies and schools in Montana to improve food service operations and enable the provision of...
The Montana Office of Public Instruction received a $2.6 million Project Grant award from the US Department of Agriculture Food and Nutrition Service. The grant funding supports the Child Nutrition-Technology Innovation Grant Program and will allow the recipient to implement innovative technology solutions to improve accountability, data accuracy, program performance measurement in Child Nutrition Programs administered by the State agency. The award period is from June 1, 2022 to September 30,...
This $745,975 Project Grant award from the U.S. Department of Agriculture's Food and Nutrition Service under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541) will support the implementation of innovative technology solutions by the Montana Department of Public Health and Human Services to improve program accountability, data accuracy, and performance measurement across various child nutrition assistance programs administered by the state. The grant will fund the...
This federal Project Grant award of $2,694,735.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service through the Fresh Fruit and Vegetable Program (CFDA 10.582). The grant supports the Montana Office of Public Instruction in providing free fresh fruits and vegetables to elementary schools across Montana with high percentages of students receiving free or reduced-price meals. The program aims to increase fruit and vegetable consumption, promote healthy eating...