Project Grant 20257911145234
- This Project Grant award, funded by the USDA National Institute of Food and Agriculture (NIFA) under the Crop Protection and Pest Management Competitive Grants Program (CFDA 10.329), supports research to evaluate how engineered wood components in soilless substrates used by greenhouse growers influence soilborne diseases and the effectiveness of biopesticides. The $256,124.36 award to North Carolina State University will inform growers, industry stakeholders, and researchers on best practices to...
- This $294,000 Project Grant was awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The grant will fund research at North Carolina State University to develop RNA interference (RNAi) systems to control palmer amaranth, a highly problematic and herbicide-resistant weed in cotton production. The key objectives are to: 1) design RNAi tools to silence target genes in palmer amaranth, 2) characterize...
- This $300,000 Project Grant was awarded on March 1, 2025 by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA 10.310). The grant will support efforts to enhance the recovery of agriculture in western North Carolina following the extensive damage caused by Hurricane Helene in 2024. Key activities include: Developing extension and education materials and presentations to...
- The Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) awarded a $485,000 Project Grant to North Carolina State University (NC State) under the Integrated Programs (CFDA 10.303). The grant aims to develop biologically-based Integrated Pest Management (IPM) tools to replace chemical soil fumigants for controlling soilborne fungal pathogens affecting strawberry production in North Carolina. Specifically, the grant will fund research and development activities at...
- The U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) awarded a $324,982 Project Grant under the Crop Protection and Pest Management (CPPM) Competitive Grants Program (CFDA# 10.329) to North Carolina State University. This 2-year grant, awarded on Sep 1, 2023, aims to develop alternative integrated pest management (IPM) strategies for soil insect management in sweetpotato, in response to the regulatory removal of the insecticide chlorpyrifos. The project will...
- This $435,807.15 project grant awarded in November 2024 by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) through the Agriculture and Food Research Initiative (AFRI) program supports research focused on pest population suppression, replacement, resistance, gene drives, and related policy preferences. The performance period for this grant extends to May 2027. The primary awardee is ORI Community And Evaluation Services, a non-profit organization based in...
- The National Institute of Food and Agriculture (NIFA) awarded North Carolina State University a $300,000 Project Grant under the Agriculture and Food Research Initiative (AFRI) competitive grants program. The three-year grant will fund research and outreach to develop a sustainable pest management program for the western flower thrips (WFT), a major pest of tomatoes and peppers in the Southeastern U.S. that has developed resistance to insecticides. Specifically, the university will work to...
- This $656,514 Project Grant was awarded to North Carolina State University on September 15, 2023 by the U.S. Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.310 - Agriculture and Food Research Initiative). The grant will fund a 5-year program to train students on the science, practice, and policy of agricultural water pollution (AWP) management. The program aims to grow students' technical, problem-solving, interdisciplinary, and collaborative skills to prepare...
- The Regents of the University of California at Riverside received a $649,990 Project Grant from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program. The grant, effective July 1, 2024, supports research to understand how plant pathogens called Liberibacters evade and suppress plant immune responses. The project aims to generate knowledge about Liberibacter effector proteins and their mechanisms of altering plant immunity,...
- This $150,000 project grant awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Integrated Programs (CFDA 10.303) supports North Carolina Agricultural and Technical State University (NC A&T) in building a regional organic farming network for small-scale, minority, and underserved farmers in the Southern U.S. The project aims to address the unique challenges faced by these farmers, such as poor soil quality, weed and pest pressure, and limited access to...
The National Institute of Food and Agriculture (NIFA) awarded a $13,874,400 Project Grant under the Grants for Agricultural Research, Special Research Grants program (CFDA 10.200) to North Carolina State University. The grant, which runs from September 1, 2025 to August 31, 2029, supports the IR-4 Project, which facilitates the registration of crop protection technologies for specialty crops and minor uses on major crops. Key activities include developing data required by the Environmental Protection Agency, states, and industry to expand pesticide and biopesticide registrations. This helps provide specialty crop farmers and organic growers access to sustainable pest management tools. The IR-4 Project coordinates research through collaborations with regional centers, the USDA-ARS, field research farms, commodity groups, the crop protection industry, and state agricultural experiment stations.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $13.9m | 9/9/25 |