Texas A&M University-Kingsville will provide $20 million in products and services under a Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture. The grant is part of the From Learning to Leading: Cultivating the Next Generation of Diverse Food and Agriculture Professionals program (CFDA 10.237), which aims to increase equitable participation in USDA programs. Specifically, the university will implement the Leading Hispanics to Federal...
The U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA-NIFA) awarded a $199,370 Project Grant to Sam Houston State University under the Hispanic-Serving Institutions Education Grants Program (CFDA 10.223). The grant will fund a 4-year project to develop strategic linkages with the Houston Hispanic community, bolster Hispanic student recruitment in the School of Agricultural Sciences, and deliver transformative learning experiences to enhance agricultural literacy...
The University of Houston (UH) and Texas A&M University (TAMU), two Hispanic-Serving Institutions, have been awarded a $995,803 Project Grant under the U.S. Department of Agriculture National Institute of Food and Agriculture's (USDA-NIFA) Hispanic-Serving Institutions Education Grants Program (CFDA 10.223). The purpose of this 4-year grant, awarded on September 15, 2023, is to develop a diverse workforce in food and agricultural sciences to address climate change challenges. The project...
The U.S. Department of Agriculture National Institute of Food and Agriculture (USDA-NIFA) awarded a $399,913 Hispanic-Serving Institutions Education Grants Program (CFDA 10.223) Project Grant to the University of North Texas Research and Innovation Division. The four-year project aims to increase the knowledge and leadership skills of the workforce that produces, sources, and markets food and fiber across the supply chain, with a focus on fostering leadership development for underrepresented...
This $1,200,000 Project Grant was awarded by the USDA National Institute of Food and Agriculture (USDA NIFA) under the Hispanic-Serving Institutions (HSI) Education Grants Program (CFDA 10.223). The grant aims to provide underrepresented undergraduate and graduate students from Hispanic-serving institutions a comprehensive, multidisciplinary experiential learning opportunity in areas such as economics, precision agriculture, remote sensing, soil science, and AI/big data. Key products and...
The Colorado State University-Pueblo was awarded a $268,955 project grant from the U.S. Department of Agriculture National Institute of Food and Agriculture under the Hispanic Serving Institutions Education Grants program (CFDA 10.223) to bolster retention and graduation rates of underrepresented students in food and agricultural science disciplines. Specifically, the Professional Development in Agricultural Literacy program will provide high school students guidance toward research experiences,...
This $400,000 Project Grant, awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) under the Hispanic-Serving Institutions (HSI) Education Grants Program (CFDA 10.223), aims to develop an inclusive model for investing in Hispanic students at the University of Texas Rio Grande Valley (UTRGV). The key products and services to be delivered through this 4-year grant include: Targeted scholarships to increase recruitment, retention, and graduation of...
The U.S. Department of Agriculture National Institute of Food and Agriculture (USDA-NIFA) has awarded a $400,000 Project Grant under the Hispanic-Serving Institutions Education Grants Program (CFDA 10.223) to Florida International University (FIU). The goal of this 4-year grant is to build institutional capacity at FIU by promoting high quality education through innovative teaching, academic development, and career attainment of underrepresented groups. Key objectives include improving...
The Texas A&M University Kingsville received a $490,238 Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture under the Hispanic Serving Institutions Education Grants program. The grant will support the Minorities-Focused Multi-Level Engagement Through Research Integrated Team Projects Across Agriculture Disciplines program from August 1, 2022 to July 31, 2026. This program aims to promote and strengthen the ability of...
This $996,251 Project Grant was awarded by the U.S. Department of Agriculture National Institute of Food and Agriculture (USDA-NIFA) under the Hispanic-Serving Institutions Education Grants Program (CFDA 10.223). The grant aims to establish a regional model for cross-training and experiential learning in data science and artificial intelligence applied to agriculture for underrepresented students at Texas A&M University-Corpus Christi, Texas A&M University-Kingsville, and Texas A&M...