This Project Grant award of $649,931 from the United States Department of Agriculture (USDA) National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) program will support research to investigate labor issues in the U.S. food supply chain. The project aims to develop quantitative insights on employment dynamics, market consolidation impacts, and the relationship between labor and food prices across the food system. The research will involve compiling national county-level employment data, analyzing geographic and demographic patterns, identifying the effects of industry consolidation, and estimating the impacts of wages and employment on agricultural productivity and retail food prices. Key collaborators include researchers from Colby College, who will leverage proprietary consumer data to assess the link between labor and retail food prices. The project will run from August 2024 to August 2029, providing critical data-driven analysis to inform industry, policy, and academic stakeholders on addressing labor challenges in the U.S. food supply chain.
Mod # | Description | Reason For Modification | Federal Obligation (Click to sort descending) | Date (Click to sort ascending) |
|---|---|---|---|---|
| Not listed | $649.9k | 8/5/24 |
Grant Number | Description | Subgrantee | Prime Award | Dollars Obligated (Click to sort descending) | Updated At (Click to sort ascending) |
|---|---|---|---|---|---|
20251547325S | President And Trustees Of Colby College | Project Grant 20246702342548 | $164.1k | 8/15/24 |