The U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) awarded a $150,000 project grant under the Capacity Building Grants for Non-Land Grant Colleges of Agriculture (CFDA 10.326) program. The grant will support Southern Illinois University's efforts to develop an advanced artificial intelligence (AI) system to rapidly and accurately detect the presence of Salmonella bacteria in onion samples. The project aims to create a quicker, more effective method for...
This $1,000,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) under the Agriculture and Food Research Initiative (AFRI) federal grant program will fund the creation and release of reference datasets and benchmarking data to advance the development of computer vision applications in precision livestock farming. Michigan State University is the primary awardee and will work with sub-awardees Katholieke Universiteit Leuven, the...
The South Dakota State University was awarded a $649,948 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) Agriculture and Food Research Initiative (AFRI) federal grant program. The grant will fund the development of a web application and data processing pipelines incorporating artificial intelligence models and citizen science-collected data. This will allow livestock producers to monitor forage quality and quantity in...
The Southern Illinois University Edwardsville received a $500,000 Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The grant will support the creation of online and open-source training materials in data analytics, geospatial software, and remote sensing for incorporation into technical college curricula. Regional face-to-face workshops will also be...
The University of Illinois was awarded a $238,500 project grant from the US Department of Agriculture National Institute of Food and Agriculture to support the Graduate Studies in Artificial Intelligence for Animal Agriculture program. The grant was awarded under the Higher Education National Needs Graduate Fellowship Grants program (CFDA 10.210) on September 15, 2022, with a completion date of September 14, 2027. The Graduate Studies in Artificial Intelligence for Animal Agriculture program...
This federal Project Grant award, funded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) under the Capacity Building Grants for Non-Land Grant Colleges of Agriculture (CFDA 10.326) program, aims to develop advanced Artificial Intelligence (AI) technologies to help soybean farmers manage and mitigate the impacts of drought. The $300,000 award, with a period of performance from July 1, 2024 to June 30, 2027, will enable the utilization of unmanned...
This Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program provides $747,234 to New Mexico State University (NMSU) to contribute to broadening participation in artificial intelligence (AI) research, education, and workforce development. The project builds on a partnership between NMSU and the AI Institute for Next Generation Food Systems (AIFS) to create AI innovations addressing resilient food...
This $300,000 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program supports research to develop novel image-based biometric body trait measurement methods that can accurately predict feed and water efficiency in cattle. The project aims to integrate these new phenotypic traits with genomic data to accelerate genetic progress in breeding more feed and water efficient cattle. This would enable...
This Project Grant award of $750,000 from the USDA National Institute of Food and Agriculture under the 1890 Institution Capacity Building Grants Program (CFDA 10.216) supports Fort Valley State University (FVSU), a historically black land-grant university, in developing online curriculum and experiential learning opportunities focused on the real-world application of big data analytics, artificial intelligence, and machine learning to improve the sustainability of small ruminant (sheep and...
The University of Missouri System received a $649,999 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) CFDA Program 10.310. The objective is to develop a digital system that improves beef cattle production, enhances farm profitability, and provides small and medium-sized farmers with a climate-smart tool to address climate change. The project will use computer-generated surface area and volume data to...