Project Grant 20233882140369
- Federal Project Grant Award Summary Florida A&M University (FAMU), the only public Historically Black College and University (HBCU) in Florida, received a $597,755 Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the 1890 Institution Capacity Building Grants Program (CFDA 10.216). The award, effective January 1, 2026, through December 31, 2028, supports the development of aquaculture education and research capabilities at FAMU...
- The U.S. Department of Agriculture (USDA) Agricultural Research Service has awarded a $289,436 Cooperative Agreement to Auburn University to support "Bolstering Aquaculture Production Through Cost-Effective Water Quality Management." This 5-year project, funded under the USDA's CFDA 10.001 Agricultural Research Basic and Applied Research program, aims to conduct agricultural research to discover new ways to improve aquaculture production through enhanced water quality management...
- Summary of Federal Grant Award The University of Arkansas at Pine Bluff (UAPB) received a $3.66 million formula grant award effective October 1, 2025, through September 30, 2027, under the Payments to 1890 Land-Grant Colleges and Tuskegee University program (USDA NIFA CFDA 10.205). The award supports infrastructure enhancement and capacity building across the School of Agriculture, Fisheries, and Human Sciences (SAFHS). Key deliverables include expanding the aquaculture research station with...
- The Harvesting Potential Program, a Project Grant awarded to Kentucky State University (KSU) through the 1890 Institution Capacity Building Grants Program (CFDA 10.216) administered by the U.S. Department of Agriculture's National Institute of Food and Agriculture, provides an immersive agricultural education initiative designed to introduce and retain students in agricultural majors. Funded at $450,000 over a 36-month period (January 1, 2026–December 31, 2028), the program delivers...
- Federal Grant Award Summary West Virginia State University Research and Development Corporation received a $300,000 Project Grant award effective December 15, 2025, through December 14, 2029, under the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) 1890 Institution Capacity Building Grants Program (CFDA 10.216). The award supports research and development of algal-derived functional compounds to enhance plant-based aquaculture feed formulations as a...
- This $1,125,103 Cooperative Agreement award from the National Oceanic and Atmospheric Administration (NOAA) under the Sea Grant Support program (CFDA 11.417) aims to strengthen support for aquaculture as a sustainable industry in the U.S. Southeast. The project will: 1) Establish a Southeast Aquaculture Communication Collaborative to curate and develop aquaculture resources and expertise in the region; 2) Increase access to regional aquaculture information through the creation and distribution...
- Federal Grant Award Summary Mississippi State University received a $934,421 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Grants for Agricultural Research, Special Research Grants program (CFDA 10.200), effective September 15, 2025, with a completion date of September 14, 2030. The award supports the Southern Regional Aquaculture Center (SRAC), one of five congressionally established regional aquaculture centers, in...
- Federal Cooperative Agreement Summary Purdue University received a $112,500 Cooperative Agreement from the National Oceanic and Atmospheric Administration (NOAA) under the Sea Grant Support program (CFDA 11.417), effective September 1, 2025, through August 31, 2026. The award funds an experiential learning and professional development initiative designed to enhance the capabilities of largemouth bass (LMB) aquaculture producers in the Great Lakes Region. The primary deliverables include...
- This $167,717 Cooperative Agreement award from the U.S. Department of Agriculture's Animal and Plant Health Inspection Service (APHIS) under the Plant and Animal Disease, Pest Control, and Animal Care program (CFDA 10.025) aims to enhance veterinary services and training to support the aquaculture industry in the Pacific Islands region. The key products and services to be delivered under this 2-year award include: Establishing a supported training program for veterinarians in Hawaii to receive...
- This cooperative agreement award of $478,150 from the United States Department of Agriculture National Institute of Food and Agriculture will support the National Aquaculture Association in conducting an external review of the Regional Aquaculture Centers program. The review will assess the effectiveness and impact of the program in supporting the aquaculture industry and stakeholder needs. As the largest aquaculture stakeholder group, the National Aquaculture Association will facilitate...
** AWARDS ISSUED PRIOR TO JANUARY 20, 2025, WERE FUNDED UNDER PREVIOUS ADMINISTRATIONS AND MAY NOT REFLECT THE PRIORITIES AND POLICIES OF THE CURRENT ADMINISTRATION.** CURRENTLY, THREE 1890 INSTITUTIONS OFFER BACHELOR'S OR GRADUATE DEGREES IN AQUACULTURE AND FISHERIES. THESE ARE UAPB, DSU, AND KYSU. THOUGH AQUACULTURE IS THE FASTEST-GROWING SEGMENT IN AGRICULTURE, MINORITY GROUPS ARE SIGNIFICANTLY UNDERREPRESENTED IN THIS FIELD. THIS PROJECT WILL CREATE A COLLABORATIVE PARTNERSHIP BETWEEN UAPB, DSU, AND KYSU TO PROVIDE OUR STUDENTS WITH FUNDING AND SUPPORT FOR EXPERIENTIAL LEARNING IN AQUACULTURE AND EXTENSION. IT WILL ALSO CREATE A PARTNERSHIP BETWEEN OUR 1890 INSTITUTIONS AND AUBURN UNIVERSITY, THE UNIVERSITY OF SOUTHERN MISSISSIPPI, AND THE UNIVERSITY OF HAWAII AT HILO FOR COLLABORATION ON TEACHING, RESEARCH, AND EXTENSION. IN YEAR ONE, STUDENTS FROM UAPB, DSU, AND KYSU WILL TRAVEL TO AU IN THE SUMMER FOR TWO WEEKS. THEY WILL ENGAGE IN AN INTENSIVE EXPERIENTIAL LEARNING EXPERIENCE HOSTED BY AU. SIMILARLY, STUDENTS WILL TRAVEL TO USM AND UH IN YEARS TWO AND THREE TO ENGAGE IN SIMILAR LEARNING EXPERIENCES. AFTER THAT, THE STUDENTS WILL BE ALLOWED TO INTERN FOR SIX TO EIGHT WEEKS AT THE HOST INSTITUTIONS OR HOME INSTITUTIONS. IN THE FALL OF EACH YEAR, STUDENTS WILL ATTEND WEBINARS AND WORKSHOPS FOR CONTINUED LEARNING AND ATTEND A LOCAL AQUACULTURE MEETING WITHIN THEIR STATE. IN THE SPRING OF EACH YEAR, THROUGHOUT THIS PROJECT, THE STUDENTS WILL TRAVEL TO THE ANNUAL WORLD AQUACULTURE SOCIETY MEETING AND PRESENT POSTERS OR ORAL PRESENTATIONS ON THEIR SUMMER INTERNSHIPS. ASSESSMENT DATA WILL BE COLLECTED ON STUDENT LEARNING OUTCOMES AND COLLABORATIVE PARTNERSHIPS THROUGHOUT THE PROJECT. THE DATA WILL BE ANALYZED AND SUBMITTED TO USDA ON ANNUAL PROGRESS REPORTS AND THE FINAL PROJECT REPORT.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $0 | 12/5/25 | ||
| Not listed | $0 | 12/3/25 | ||
| Not listed | $598.9k | 6/9/23 |