Fort Valley State University was awarded a $526,315.78 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture to recruit, engage, mentor and train undergraduate students in agricultural sciences. The goal is to enhance the skilled agriculture workforce.
This award falls under the Scholarships for Students at 1890 Institutions program (CFDA 10.524), which provides multiple scholarships for students attending 1890 Land-Grant Institutions as authorized in the 2018 Farm Bill. The period of performance for FVSU to deliver recruitment, engagement, mentoring and training services to undergraduate agriculture students is July 15, 2021 through July 14, 2025.
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