This federal Formula Grant award of $2,257,927.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service to the North Carolina Department of Agriculture & Consumer Services (NCDA&CS) under the Emergency Food Assistance Program (TEFAP) Administrative Costs program (CFDA 10.568). The funding supports the storage, handling, and distribution of USDA commodity foods to low-income individuals and households across North Carolina through local organizations such as food banks, soup kitchens, and emergency shelters. The grant award period is from October 1, 2024 to September 30, 2025. NCDA&CS may further sub-award portions of the grant to non-profit food banks and community action organizations to enhance local food assistance capabilities across the state.
Mod # | Description | Reason For Modification | Federal Obligation (Click to sort descending) | Date (Click to sort ascending) |
|---|---|---|---|---|
| Not listed | $943.7k | 6/4/25 | ||
| Not listed | $202.2k | 5/1/25 | ||
| Not listed | $566.1k | 1/15/25 | ||
| Not listed | $545.9k | 10/3/24 |