This is a definitive, firm fixed-price contract awarded by the U.S. Department of Agriculture's Food and Nutrition Service to Campbell Foodservice Co, a division of Campbell Soup Company. The contract, valued at $239,316.00, is for the delivery of shelf-stable canned soup products, including cream of chicken soup, to support government food donation and nutrition assistance programs.
The contract does not have a set-aside designation, indicating that Campbell Foodservice Co is serving as the prime contractor. The parent company, Campbell Soup Company, and its subsidiaries such as Diamond Foods, LLC, likely contribute to the production and delivery of the soup products under this award. The contract supports various USDA initiatives, such as the Emergency Food Assistance Program, by providing canned soup to address food insecurity and support nutrition programs across the United States.
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