Definitive Contract 123J1419C0186
Award Date
10/31/18
Potential Completion Date
3/31/19
Potential Value
$565K
Funding Federal Agency
Food and Nutrition Service
Contracting Federal Agency
Washington Office
Awardee
Bay Valley Foods LLC
Ultimate Awardee
Not listed
PSC Category
8920 - Bakery And Cereal Products
Set-Aside Type
No Set-Aside Used
Federal Contract Vehicle
Extent Competed
Full and Open Competition
Major Defense Program
Not listed
Pricing Type
Firm Fixed Price
Place of Performance
Tolleson, AZ, USA
Solicitation Procedures
Sealed Bid
Number Of Offers Received
8
Legislative Mandate
Not listed
National Interest Action
Not listed
Research Type
Not listed
Primary Consortia Member
Not listed
Similar Awards
This federal contract was awarded by the Department of Agriculture Food and Nutrition Service to Bay Valley Foods LLC, a for-profit manufacturer of food products. The $838,753.12 definitive contract involves the delivery of various pasta and noodle products, including spaghetti, macaroni, and whole grain pasta. The contract has a firm fixed price pricing type and a performance period ending on December 31, 2019. No set-aside designation was used for this award. Bay Valley Foods has previously...
This federal contract award was made by the Department of Agriculture's Food and Nutrition Service to Bay Valley Foods, LLC, a manufacturer of goods focused on the food industry. The $1,506,853.52 definitive contract is for the delivery of various pasta products including spaghetti, macaroni, rotini, and whole grain varieties, in different packaging sizes. The contract has a completion date of December 31, 2019 and utilizes firm fixed pricing. Bay Valley Foods has previously provided other...
This definitive contract awarded by the United States Department of Agriculture Food and Nutrition Service (USDA FNS) to Bay Valley Foods LLC is valued at approximately $1.2 million. Under the firm fixed price contract, Bay Valley Foods will provide various types of pasta to the USDA FNS, including whole grain rotini, spaghetti, elbow macaroni, and egg noodles. The products will be delivered from Bay Valley's facility in Excelsior Springs, Missouri over a four month period concluding at the...
This is a definitive contract awarded by the Department of Agriculture Food and Nutrition Service to Bay Valley Foods, LLC, a manufacturer of food products, for the delivery of various pasta and noodle items. The $1,229,401.97 contract has a firm fixed price pricing structure and a completion date of March 31, 2020. No set-aside was used for this award. Bay Valley Foods has previously held multiple award indefinite delivery contracts with the Department of Agriculture to provide cereal...
Bay Valley Foods LLC was awarded a $1.2 million firm fixed price definitive contract by the United States Department of Agriculture Food and Nutrition Service to supply various pasta and noodle products. Under the contract, Bay Valley Foods will deliver whole grain pasta rotini, macaroni boxed in 16 ounce packages; spaghetti boxed in 20 pound packages; plain elbow macaroni boxed in 20 pound packages; whole grain spaghetti packaged in 12 two-pound packages; and egg noodles one-half inch wide...
This federal contract award from the Department of Agriculture's Food and Nutrition Service is for the delivery of 2,000 cases of 20-count 1-lb boxes of whole grain spaghetti. The $588,267.20 definitive contract with firm fixed pricing was awarded to Bay Valley Foods LLC, a manufacturer of food products, on February 14, 2019. The contract has a completion date of June 30, 2019 and will support domestic food assistance and nutrition programs. No set-aside was used for this procurement. Bay Valley...
Bay Valley Foods LLC was awarded a $3.39 million firm fixed price definitive contract by the Agricultural Marketing Service of the US Department of Agriculture. Under the contract, Bay Valley Foods will deliver pasta products including spaghetti, macaroni, and whole grain pasta in boxes and containers weighing 20 and 24 pounds. The contract has a period of performance from May 11, 2021 through September 30, 2021 with all work conducted by Bay Valley Foods out of their facility in Green Bay,...
This is a federal contract award to Bay Valley Foods LLC, a for-profit manufacturer of food products such as cereal, pasta, and grain-based commodities. The contract, valued at $308,904.16, was awarded on February 16, 2017 by the U.S. Department of Agriculture's Food and Nutrition Service, a civilian agency. The contract is a definitive, firm fixed-price contract with a completion date of June 30, 2017. Bay Valley Foods has no set-aside designation, indicating it competes as an unrestricted...
The Department of Agriculture Food and Nutrition Service awarded a definitive contract valued at approximately $1.1 million to Bay Valley Foods LLC, doing business as Bay Valley Foods. The contract calls for the delivery of pasta products including 20-pound boxes of spaghetti and elbow macaroni to a place of performance in Columbia, South Carolina. The period of performance is from August 13, 2020 through December 31, 2020. Pricing is set at firm fixed rates. No subcontractors or set aside...
The Department of Agriculture Food and Nutrition Service awarded a definitive contract valued at $2,294,676.16 to Bay Valley Foods LLC, doing business as Bay Valley Foods, for the delivery of pasta products. Specifically, the contract calls for 200,000 pounds each of spaghetti in 20-pound cases, spaghetti in 1-pound boxes, and elbow macaroni in 1-pound boxes to support USDA feeding programs. Performance will take place in Cayce, South Carolina over a five-month period concluding at the end of...